Potatoes — Production in Latvia

Latvia: Potatoes — Production was 130,700 t in 2024. ◆ Volatile

Latest (2024)
130,700 t
Change on year
down 11.4%
World rank
109th
of 167 countries
All-time high
1.27 million t
in 1993
All-time low
115,100 t
in 2021
Years of data
33
1992–2024

Potatoes — Production in Latvia, 1992–2024

0250.0k500.0k750.0k1.0M1.2M1992200820241992: 1.2M t1993: 1.3M t1994: 1.0M t1995: 863.7k t1996: 1.1M t1997: 946.2k t1998: 694.1k t1999: 795.5k t2000: 747.1k t2001: 615.3k t2002: 768.4k t2003: 739.0k t2004: 628.4k t2005: 658.2k t2006: 550.9k t2007: 642.1k t2008: 673.4k t2009: 525.4k t2010: 484.0k t2011: 499.0k t2012: 538.9k t2013: 495.9k t2014: 505.7k t2015: 497.3k t2016: 491.6k t2017: 408.3k t2018: 196.2k t2019: 223.7k t2020: 181.1k t2021: 115.1k t2022: 130.4k t2023: 147.5k t2024: 130.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for potatoes — production in Latvia is 130,700 t, measured in 2024.

Compared with earlier readings it is down 11.4% on the previous year and down 74.2% over ten years.

Over the whole period, potatoes — production in Latvia peaked at 1.27 million t in 1993 and was at its lowest, 115,100 t, in 2021.

Latvia ranks 109th of 167 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 983,175 t 694,100 t 1.27 million t 8
2000s 654,820 t 525,400 t 768,400 t 10
2010s 434,061 t 196,200 t 538,900 t 10
2020s 140,960 t 115,100 t 181,100 t 5

Countries ranked near Latvia

  1. 106 Republic of Moldova 135,372 t compare
  2. 107 Croatia 133,860 t compare
  3. 108 Lesotho 132,750 t compare
  4. 110 Dominican Republic 123,505 t compare
  5. 111 Thailand 119,501 t compare
  6. 112 Bulgaria 113,940 t compare

See the full ranking of 200 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is potatoes — production in Latvia?
Potatoes — production in Latvia was 130,700 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — production recorded in Latvia?
The highest recorded value was 1.27 million t in 1993.
What is the lowest potatoes — production recorded in Latvia?
The lowest recorded value was 115,100 t in 2021.
How does Latvia rank for potatoes — production?
Latvia ranks 109th out of 167 countries with data for 2024.
Is potatoes — production rising or falling in Latvia?
Over the last ten years it is down 74.2%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.