Potatoes — Area harvested in Nicaragua

Nicaragua: Potatoes — Area harvested was 3,433 ha in 2023. ◆ Volatile

Latest (2023)
3,433 ha
Change on year
up 22.4%
World rank
110th
of 153 countries
All-time high
3,688 ha
in 2021
All-time low
300 ha
in 1964
Years of data
63
1961–2023

Potatoes — Area harvested in Nicaragua, 1961–2023

01.0k2.0k3.0k4.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2023, potatoes — area harvested in Nicaragua stood at 3,433 ha.

Compared with earlier readings it is up 22.4% on the previous year and up 95.1% over ten years.

Over the whole period, potatoes — area harvested in Nicaragua peaked at 3,688 ha in 2021 and was at its lowest, 300 ha, in 1964.

Nicaragua ranks 110th of 153 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Area harvested in Nicaragua, year by year

Annual values for Potatoes — Area harvested in Nicaragua, 1961 to 2023.
Year ha Change
1961 400 ha —
1962 400 ha +0.0%
1963 400 ha +0.0%
1964 300 ha -25.0%
1965 300 ha +0.0%
1966 300 ha +0.0%
1967 300 ha +0.0%
1968 300 ha +0.0%
1969 300 ha +0.0%
1970 300 ha +0.0%
1971 300 ha +0.0%
1972 300 ha +0.0%
1973 300 ha +0.0%
1974 300 ha +0.0%
1975 387 ha +29.0%
1976 399 ha +3.1%
1977 411 ha +3.0%
1978 400 ha -2.7%
1979 400 ha +0.0%
1980 350 ha -12.5%
1981 500 ha +42.9%
1982 1,300 ha +160.0%
1983 1,500 ha +15.4%
1984 1,453 ha -3.1%
1985 1,580 ha +8.7%
1986 1,461 ha -7.5%
1987 1,450 ha -0.8%
1988 1,480 ha +2.1%
1989 1,500 ha +1.4%
1990 1,600 ha +6.7%
1991 1,700 ha +6.2%
1992 1,800 ha +5.9%
1993 1,800 ha +0.0%
1994 1,900 ha +5.6%
1995 1,900 ha +0.0%
1996 1,900 ha +0.0%
1997 2,000 ha +5.3%
1998 2,000 ha +0.0%
1999 2,100 ha +5.0%
2000 2,000 ha -4.8%
2001 2,100 ha +5.0%
2002 2,150 ha +2.4%
2003 2,200 ha +2.3%
2004 2,250 ha +2.3%
2005 2,300 ha +2.2%
2006 2,350 ha +2.2%
2007 2,400 ha +2.1%
2008 2,400 ha +0.0%
2009 2,600 ha +8.3%
2010 2,600 ha +0.0%
2011 1,623 ha -37.6%
2012 1,305 ha -19.6%
2013 1,760 ha +34.9%
2014 1,972 ha +12.0%
2015 1,864 ha -5.5%
2016 2,357 ha +26.4%
2017 3,404 ha +44.4%
2018 3,438 ha +1.0%
2019 3,410 ha -0.8%
2020 3,443 ha +1.0%
2021 3,688 ha +7.1%
2022 2,804 ha -24.0%
2023 3,433 ha +22.4%

Nicaragua compared with similar countries

  • Nicaragua's 3,433 ha is below the median for lower middle income countries, which is 24,053 ha, 14% of the median. (33 countries reporting)
  • Nicaragua's 3,433 ha is above the median for Latin America & Caribbean, which is 3,144 ha, 1.1× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Potatoes — Area harvested in Nicaragua changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +160.0% 500 ha 1,300 ha
2017 +44.4% 2,357 ha 3,404 ha
1981 +42.9% 350 ha 500 ha
2011 -37.6% 2,600 ha 1,623 ha
2013 +34.9% 1,305 ha 1,760 ha
1975 +29.0% 300 ha 387 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 333.33 ha 300 ha 400 ha 9
1970s 349.7 ha 300 ha 411 ha 10
1980s 1,257 ha 350 ha 1,580 ha 10
1990s 1,870 ha 1,600 ha 2,100 ha 10
2000s 2,275 ha 2,000 ha 2,600 ha 10
2010s 2,373 ha 1,305 ha 3,438 ha 10
2020s 3,342 ha 2,804 ha 3,688 ha 4

Countries ranked near Nicaragua

  1. 107 Jordan 4,043 ha compare
  2. 108 Chad 3,783 ha compare
  3. 109 Cyprus 3,700 ha compare
  4. 111 Sri Lanka 3,253 ha compare
  5. 112 Bhutan 3,074 ha compare
  6. 113 Estonia 2,920 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is potatoes — area harvested in Nicaragua?
Potatoes — area harvested in Nicaragua was 3,433 ha in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — area harvested recorded in Nicaragua?
The highest recorded value was 3,688 ha in 2021.
What is the lowest potatoes — area harvested recorded in Nicaragua?
The lowest recorded value was 300 ha in 1964.
How does Nicaragua rank for potatoes — area harvested?
Nicaragua ranks 110th out of 153 countries with data for 2023.
Is potatoes — area harvested rising or falling in Nicaragua?
Over the last ten years it is up 95.1%. The long-run trend across the full record is volatile.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.

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Potatoes — Area harvested in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/potatoes-area-harvested/nicaragua/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.