Potatoes — Area harvested in Cyprus

Cyprus: Potatoes — Area harvested was 3,700 ha in 2024. ▼ Falling

Latest (2024)
3,700 ha
Change on year
up 11.4%
World rank
109th
of 153 countries
All-time high
11,639 ha
in 1963
All-time low
3,320 ha
in 2023
Years of data
64
1961–2024

Potatoes — Area harvested in Cyprus, 1961–2024

4.0k6.0k8.0k10.0k12.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, potatoes — area harvested in Cyprus stood at 3,700 ha.

Compared with earlier readings it is up 11.4% on the previous year and down 24.7% over ten years.

Over the whole period, potatoes — area harvested in Cyprus peaked at 11,639 ha in 1963 and was at its lowest, 3,320 ha, in 2023.

Cyprus ranks 109th of 153 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Potatoes — Area harvested in Cyprus, year by year

Annual values for Potatoes — Area harvested in Cyprus, 1961 to 2024.
Year ha Change
1961 6,957 ha —
1962 8,696 ha +25.0%
1963 11,639 ha +33.8%
1964 9,365 ha -19.5%
1965 8,696 ha -7.1%
1966 8,696 ha +0.0%
1967 11,371 ha +30.8%
1968 11,505 ha +1.2%
1969 10,034 ha -12.8%
1970 10,702 ha +6.7%
1971 8,696 ha -18.7%
1972 9,097 ha +4.6%
1973 8,696 ha -4.4%
1974 7,358 ha -15.4%
1975 6,020 ha -18.2%
1976 8,294 ha +37.8%
1977 8,696 ha +4.8%
1978 6,020 ha -30.8%
1979 7,358 ha +22.2%
1980 8,227 ha +11.8%
1981 7,759 ha -5.7%
1982 8,027 ha +3.5%
1983 8,562 ha +6.7%
1984 8,094 ha -5.5%
1985 7,090 ha -12.4%
1986 6,823 ha -3.8%
1987 6,823 ha +0.0%
1988 7,970 ha +16.8%
1989 8,220 ha +3.1%
1990 8,000 ha -2.7%
1991 8,690 ha +8.6%
1992 9,625 ha +10.8%
1993 8,080 ha -16.1%
1994 7,500 ha -7.2%
1995 9,900 ha +32.0%
1996 9,125 ha -7.8%
1997 7,000 ha -23.3%
1998 7,500 ha +7.1%
1999 6,800 ha -9.3%
2000 6,500 ha -4.4%
2001 5,715 ha -12.1%
2002 5,715 ha +0.0%
2003 5,511 ha -3.6%
2004 5,380 ha -2.4%
2005 6,190 ha +15.1%
2006 4,290 ha -30.7%
2007 6,290 ha +46.6%
2008 5,110 ha -18.8%
2009 4,970 ha -2.7%
2010 4,255 ha -14.4%
2011 5,065 ha +19.0%
2012 4,550 ha -10.2%
2013 4,638 ha +1.9%
2014 4,912 ha +5.9%
2015 4,735 ha -3.6%
2016 5,041 ha +6.5%
2017 4,219 ha -16.3%
2018 4,540 ha +7.6%
2019 3,880 ha -14.5%
2020 3,800 ha -2.1%
2021 3,990 ha +5.0%
2022 3,790 ha -5.0%
2023 3,320 ha -12.4%
2024 3,700 ha +11.4%

Cyprus compared with similar countries

  • Cyprus's 3,700 ha is below the median for high income countries, which is 9,829 ha, 38% of the median. (48 countries reporting)
  • Cyprus's 3,700 ha is below the median for Europe & Central Asia, which is 17,594 ha, 21% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,662 ha 6,957 ha 11,639 ha 9
1970s 8,094 ha 6,020 ha 10,702 ha 10
1980s 7,760 ha 6,823 ha 8,562 ha 10
1990s 8,222 ha 6,800 ha 9,900 ha 10
2000s 5,567 ha 4,290 ha 6,500 ha 10
2010s 4,584 ha 3,880 ha 5,065 ha 10
2020s 3,720 ha 3,320 ha 3,990 ha 5

Countries ranked near Cyprus

  1. 106 Eswatini 4,109 ha compare
  2. 107 Jordan 4,043 ha compare
  3. 108 Chad 3,783 ha compare
  4. 110 Nicaragua 3,433 ha compare
  5. 111 Sri Lanka 3,253 ha compare
  6. 112 Bhutan 3,074 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is potatoes — area harvested in Cyprus?
Potatoes — area harvested in Cyprus was 3,700 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — area harvested recorded in Cyprus?
The highest recorded value was 11,639 ha in 1963.
What is the lowest potatoes — area harvested recorded in Cyprus?
The lowest recorded value was 3,320 ha in 2023.
How does Cyprus rank for potatoes — area harvested?
Cyprus ranks 109th out of 153 countries with data for 2024.
Is potatoes — area harvested rising or falling in Cyprus?
Over the last ten years it is down 24.7%. The long-run trend across the full record is falling.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.

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Potatoes — Area harvested in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/potatoes-area-harvested/cyprus/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.