Potatoes — Area harvested in Central African Republic

Central African Republic: Potatoes — Area harvested was 1,294 ha in 2024. ◆ Volatile

Latest (2024)
1,294 ha
Change on year
up 0.1%
World rank
123rd
of 153 countries
All-time high
1,505 ha
in 2015
All-time low
100 ha
in 1961
Years of data
64
1961–2024

Potatoes — Area harvested in Central African Republic, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, potatoes — area harvested in Central African Republic stood at 1,294 ha.

Compared with earlier readings it is up 0.1% on the previous year and up 14.6% over ten years.

Over the whole period, potatoes — area harvested in Central African Republic peaked at 1,505 ha in 2015 and was at its lowest, 100 ha, in 1961.

Central African Republic ranks 123rd of 153 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Area harvested in Central African Republic, year by year

Annual values for Potatoes — Area harvested in Central African Republic, 1961 to 2024.
Year ha Change
1961 100 ha —
1962 250 ha +150.0%
1963 300 ha +20.0%
1964 300 ha +0.0%
1965 200 ha -33.3%
1966 200 ha +0.0%
1967 200 ha +0.0%
1968 200 ha +0.0%
1969 200 ha +0.0%
1970 220 ha +10.0%
1971 240 ha +9.1%
1972 240 ha +0.0%
1973 250 ha +4.2%
1974 300 ha +20.0%
1975 350 ha +16.7%
1976 400 ha +14.3%
1977 450 ha +12.5%
1978 200 ha -55.6%
1979 200 ha +0.0%
1980 210 ha +5.0%
1981 210 ha +0.0%
1982 220 ha +4.8%
1983 230 ha +4.5%
1984 238 ha +3.5%
1985 260 ha +9.2%
1986 260 ha +0.0%
1987 290 ha +11.5%
1988 290 ha +0.0%
1989 300 ha +3.4%
1990 346 ha +15.3%
1991 350 ha +1.2%
1992 353 ha +0.9%
1993 360 ha +2.0%
1994 362 ha +0.6%
1995 366 ha +1.1%
1996 370 ha +1.1%
1997 376 ha +1.6%
1998 380 ha +1.1%
1999 388 ha +2.1%
2000 390 ha +0.5%
2001 412 ha +5.6%
2002 431 ha +4.6%
2003 453 ha +5.1%
2004 530 ha +17.0%
2005 580 ha +9.4%
2006 714 ha +23.1%
2007 784 ha +9.8%
2008 853 ha +8.8%
2009 926 ha +8.6%
2010 1,030 ha +11.2%
2011 1,080 ha +4.9%
2012 1,100 ha +1.9%
2013 1,100 ha +0.0%
2014 1,129 ha +2.6%
2015 1,505 ha +33.3%
2016 1,245 ha -17.3%
2017 1,255 ha +0.8%
2018 1,335 ha +6.4%
2019 1,278 ha -4.3%
2020 1,289 ha +0.9%
2021 1,301 ha +0.9%
2022 1,289 ha -0.9%
2023 1,293 ha +0.3%
2024 1,294 ha +0.1%

Central African Republic compared with similar countries

  • Central African Republic's 1,294 ha is below the median for low income countries, which is 41,532 ha, 3% of the median. (16 countries reporting)
  • Central African Republic's 1,294 ha is below the median for Sub-Saharan Africa, which is 14,152 ha, 9% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Potatoes — Area harvested in Central African Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +150.0% 100 ha 250 ha
1978 -55.6% 450 ha 200 ha
1965 -33.3% 300 ha 200 ha
2015 +33.3% 1,129 ha 1,505 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 216.67 ha 100 ha 300 ha 9
1970s 285 ha 200 ha 450 ha 10
1980s 250.8 ha 210 ha 300 ha 10
1990s 365.1 ha 346 ha 388 ha 10
2000s 607.3 ha 390 ha 926 ha 10
2010s 1,206 ha 1,030 ha 1,505 ha 10
2020s 1,293 ha 1,289 ha 1,301 ha 5

Countries ranked near Central African Republic

  1. 120 Montenegro 1,913 ha compare
  2. 121 Honduras 1,833 ha compare
  3. 122 Zambia 1,631 ha compare
  4. 124 Namibia 1,207 ha compare
  5. 125 Panama 1,017 ha compare
  6. 126 Botswana 943 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is potatoes — area harvested in Central African Republic?
Potatoes — area harvested in Central African Republic was 1,294 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — area harvested recorded in Central African Republic?
The highest recorded value was 1,505 ha in 2015.
What is the lowest potatoes — area harvested recorded in Central African Republic?
The lowest recorded value was 100 ha in 1961.
How does Central African Republic rank for potatoes — area harvested?
Central African Republic ranks 123rd out of 153 countries with data for 2024.
Is potatoes — area harvested rising or falling in Central African Republic?
Over the last ten years it is up 14.6%. The long-run trend across the full record is volatile.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.

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Potatoes — Area harvested in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/potatoes-area-harvested/central-african-republic/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.