Potatoes and products — Seed in Kenya

Kenya: Potatoes and products — Seed was 192 1000 t in 2023. ▬ Flat

Latest (2023)
192 1000 t
Change on year
up 20.8%
World rank
26th
of 140 countries
All-time high
192 1000 t
in 2023
All-time low
85 1000 t
in 2019
Years of data
14
2010–2023

Potatoes and products — Seed in Kenya, 2010–2023

0501001502002010201620232010: 175 1000 t2011: 151 1000 t2012: 187 1000 t2013: 140 1000 t2014: 104 1000 t2015: 126 1000 t2016: 86 1000 t2017: 97 1000 t2018: 120 1000 t2019: 85 1000 t2020: 107 1000 t2021: 172 1000 t2022: 159 1000 t2023: 192 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for potatoes and products — seed in Kenya is 192 1000 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 20.8% on the previous year and up 37.1% over ten years.

Over the whole period, potatoes and products — seed in Kenya peaked at 192 1000 t in 2023 and was at its lowest, 85 1000 t, in 2019.

Kenya ranks 26th of 140 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 127.1 1000 t 85 1000 t 187 1000 t 10
2020s 157.5 1000 t 107 1000 t 192 1000 t 4

Countries ranked near Kenya

  1. 23 Kyrgyzstan 224 1000 t compare
  2. 24 Tajikistan 204 1000 t compare
  3. 25 Nigeria 198 1000 t compare
  4. 27 Azerbaijan 158 1000 t compare
  5. 28 Denmark 147 1000 t compare
  6. 29 Angola 139 1000 t compare

See the full ranking of 171 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is potatoes and products — seed in Kenya?
Potatoes and products — seed in Kenya was 192 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes and products — seed recorded in Kenya?
The highest recorded value was 192 1000 t in 2023.
What is the lowest potatoes and products — seed recorded in Kenya?
The lowest recorded value was 85 1000 t in 2019.
How does Kenya rank for potatoes and products — seed?
Kenya ranks 26th out of 140 countries with data for 2023.
Is potatoes and products — seed rising or falling in Kenya?
Over the last ten years it is up 37.1%. The long-run trend across the full record is flat.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 2,350 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.