Potatoes and products — Production in Western Asia
Western Asia: Potatoes and products — Production was 10,608 1000 t in 2023. ▲ Rising
Potatoes and products — Production in Western Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Western Asia recorded 10,608 1000 t for potatoes and products — production in 2023. That is the highest value across all 14 years on record.
The figure is up 4.9% on the previous year and up 17.7% over ten years.
Over the whole period, potatoes and products — production in Western Asia peaked at 10,608 1000 t in 2023 and was at its lowest, 8,961 1000 t, in 2010.
That places Western Asia 17th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Potatoes and products — Production in Western Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 8,961 1000 t | — |
| 2011 | 9,726 1000 t | +8.5% |
| 2012 | 9,851 1000 t | +1.3% |
| 2013 | 9,009 1000 t | -8.5% |
| 2014 | 9,068 1000 t | +0.7% |
| 2015 | 9,335 1000 t | +2.9% |
| 2016 | 9,648 1000 t | +3.4% |
| 2017 | 9,559 1000 t | -0.9% |
| 2018 | 9,008 1000 t | -5.8% |
| 2019 | 9,823 1000 t | +9.0% |
| 2020 | 10,524 1000 t | +7.1% |
| 2021 | 10,332 1000 t | -1.8% |
| 2022 | 10,115 1000 t | -2.1% |
| 2023 | 10,608 1000 t | +4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 9,399 1000 t | 8,961 1000 t | 9,851 1000 t | 10 |
| 2020s | 10,395 1000 t | 10,115 1000 t | 10,608 1000 t | 4 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.78 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.99 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2511 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 6.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 12.19 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 8.98 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.1146 % change on previous year (2024)
- Bananas — Production 1.37 million t (2024)
- Swine / pigs — Stocks 788,652 An (2024)
- Tomatoes — Area harvested 291,165 ha (2024)
Frequently asked questions
- What is potatoes and products — production in Western Asia?
- Potatoes and products — production in Western Asia was 10,608 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — production recorded in Western Asia?
- The highest recorded value was 10,608 1000 t in 2023.
- What is the lowest potatoes and products — production recorded in Western Asia?
- The lowest recorded value was 8,961 1000 t in 2010.
- How does Western Asia rank for potatoes and products — production?
- Western Asia ranks 17th out of 29 groups with data for 2023.
- Is potatoes and products — production rising or falling in Western Asia?
- Over the last ten years it is up 17.7%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.