Potatoes and products — Production in Azerbaijan

Azerbaijan: Potatoes and products — Production was 1,011 1000 t in 2023. ▲ Rising

Latest (2023)
1,011 1000 t
Change on year
down 5.9%
World rank
41st
of 134 countries
All-time high
1,074 1000 t
in 2022
All-time low
819 1000 t
in 2014
Years of data
14
2010–2023

Potatoes and products — Production in Azerbaijan, 2010–2023

02505007501.0k2010201620232010: 954 1000 t2011: 939 1000 t2012: 969 1000 t2013: 993 1000 t2014: 819 1000 t2015: 840 1000 t2016: 902 1000 t2017: 914 1000 t2018: 899 1000 t2019: 1.0k 1000 t2020: 1.0k 1000 t2021: 1.1k 1000 t2022: 1.1k 1000 t2023: 1.0k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, potatoes and products — production in Azerbaijan stood at 1,011 1000 t.

That represents a change of down 5.9% on the previous year and up 1.8% over ten years.

Over the whole period, potatoes and products — production in Azerbaijan peaked at 1,074 1000 t in 2022 and was at its lowest, 819 1000 t, in 2014.

That places Azerbaijan 41st out of 134 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 923.3 1000 t 819 1000 t 1,004 1000 t 10
2020s 1,046 1000 t 1,011 1000 t 1,074 1000 t 4

Countries ranked near Azerbaijan

  1. 38 Ethiopia 1,191 1000 t compare
  2. 39 Romania 1,183 1000 t compare
  3. 40 Tajikistan 1,145 1000 t compare
  4. 42 Afghanistan 889 1000 t compare
  5. 43 Rwanda 865 1000 t compare
  6. 44 Chile 843 1000 t compare

See the full ranking of 181 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is potatoes and products — production in Azerbaijan?
Potatoes and products — production in Azerbaijan was 1,011 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes and products — production recorded in Azerbaijan?
The highest recorded value was 1,074 1000 t in 2022.
What is the lowest potatoes and products — production recorded in Azerbaijan?
The lowest recorded value was 819 1000 t in 2014.
How does Azerbaijan rank for potatoes and products — production?
Azerbaijan ranks 41st out of 134 countries with data for 2023.
Is potatoes and products — production rising or falling in Azerbaijan?
Over the last ten years it is up 1.8%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Potatoes and products — Production in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/potatoes-and-products-production/azerbaijan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/potatoes-and-products-production/azerbaijan/">Potatoes and products — Production in Azerbaijan</a> — Statizoid

About this data

Indicator
Potatoes and products — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 2,489 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.