Potatoes and products — Import quantity in Kuwait

Kuwait: Potatoes and products — Import quantity was 191 1000 t in 2023. ▲ Rising

Latest (2023)
191 1000 t
Change on year
down 10.3%
World rank
44th
of 182 countries
All-time high
222 1000 t
in 2020
All-time low
87 1000 t
in 2010
Years of data
14
2010–2023

Potatoes and products — Import quantity in Kuwait, 2010–2023

0501001502002010201620232010: 87 1000 t2011: 95 1000 t2012: 103 1000 t2013: 198 1000 t2014: 208 1000 t2015: 195 1000 t2016: 182 1000 t2017: 193 1000 t2018: 201 1000 t2019: 201 1000 t2020: 222 1000 t2021: 201 1000 t2022: 213 1000 t2023: 191 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, potatoes and products — import quantity in Kuwait stood at 191 1000 t.

The figure is down 10.3% on the previous year and down 3.5% over ten years.

Over the whole period, potatoes and products — import quantity in Kuwait peaked at 222 1000 t in 2020 and was at its lowest, 87 1000 t, in 2010.

Kuwait ranks 44th of 182 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 166.3 1000 t 87 1000 t 208 1000 t 10
2020s 206.75 1000 t 191 1000 t 222 1000 t 4

Countries ranked near Kuwait

  1. 41 Slovakia 223 1000 t compare
  2. 42 Denmark 219 1000 t compare
  3. 43 Oman 215 1000 t compare
  4. 45 Jordan 190 1000 t compare
  5. 46 Azerbaijan 186 1000 t compare
  6. 47 Sri Lanka 174 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Kuwait

All data for Kuwait →

Frequently asked questions

What is potatoes and products — import quantity in Kuwait?
Potatoes and products — import quantity in Kuwait was 191 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes and products — import quantity recorded in Kuwait?
The highest recorded value was 222 1000 t in 2020.
What is the lowest potatoes and products — import quantity recorded in Kuwait?
The lowest recorded value was 87 1000 t in 2010.
How does Kuwait rank for potatoes and products — import quantity?
Kuwait ranks 44th out of 182 countries with data for 2023.
Is potatoes and products — import quantity rising or falling in Kuwait?
Over the last ten years it is down 3.5%. The long-run trend across the full record is rising.
Where does this Kuwait data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.