Potatoes and products — Food supply in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Potatoes and products — Food supply was 884,179 million Kcal in 2023. ▼ Falling
Potatoes and products — Food supply in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Netherlands (Kingdom of the) recorded 884,179 million Kcal for potatoes and products — food supply in 2023.
Compared with earlier readings it is up 2.2% on the previous year and down 9.6% over ten years.
Over the whole period, potatoes and products — food supply in Netherlands (Kingdom of the) peaked at 1.04 million million Kcal in 2020 and was at its lowest, 782,172 million Kcal, in 2019.
That places Netherlands (Kingdom of the) 30th out of 164 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Potatoes and products — Food supply in Netherlands (Kingdom of the), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 986,499 million Kcal | — |
| 2011 | 1.00 million million Kcal | +1.5% |
| 2012 | 988,379 million Kcal | -1.3% |
| 2013 | 978,141 million Kcal | -1.0% |
| 2014 | 989,241 million Kcal | +1.1% |
| 2015 | 986,569 million Kcal | -0.3% |
| 2016 | 985,239 million Kcal | -0.1% |
| 2017 | 980,212 million Kcal | -0.5% |
| 2018 | 788,245 million Kcal | -19.6% |
| 2019 | 782,172 million Kcal | -0.8% |
| 2020 | 1.04 million million Kcal | +33.2% |
| 2021 | 862,734 million Kcal | -17.2% |
| 2022 | 864,730 million Kcal | +0.2% |
| 2023 | 884,179 million Kcal | +2.2% |
Biggest year-on-year movements
Years where Potatoes and products — Food supply in Netherlands (Kingdom of the) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +33.2% | 782,172 million Kcal | 1.04 million million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 946,626 million Kcal | 782,172 million Kcal | 1.00 million million Kcal | 10 |
| 2020s | 913,318 million Kcal | 862,734 million Kcal | 1.04 million million Kcal | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 27 Australia 1.04 million million Kcal compare
- 28 Côte d'Ivoire 10,141 million Kcal compare
- 28 Morocco 988,173 million Kcal compare
- 29 Cabo Verde 8,248 million Kcal compare
- 29 Belarus 977,900 million Kcal compare
- 31 Indonesia 797,423 million Kcal compare
- 32 Romania 712,771 million Kcal compare
- 33 Afghanistan 706,228 million Kcal compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Raw hides and skins of goats or kids — Production, annual growth rate -1.66 % change on previous year (2017)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 5.14 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -1.71 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Producing -18.89 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate -0.6975 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -2.3 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -1.61 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -8.72 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -1.71 % change on previous year (2017)
Frequently asked questions
- What is potatoes and products — food supply in Netherlands (Kingdom of the)?
- Potatoes and products — food supply in Netherlands (Kingdom of the) was 884,179 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — food supply recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 1.04 million million Kcal in 2020.
- What is the lowest potatoes and products — food supply recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 782,172 million Kcal in 2019.
- How does Netherlands (Kingdom of the) rank for potatoes and products — food supply?
- Netherlands (Kingdom of the) ranks 30th out of 164 countries with data for 2023.
- Is potatoes and products — food supply rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 9.6%. The long-run trend across the full record is falling.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.