Potatoes and products — Feed in Spain

Spain: Potatoes and products — Feed was 130 1000 t in 2023. ▼ Falling

Latest (2023)
130 1000 t
Change on year
unchanged
World rank
26th
of 164 countries
All-time high
152 1000 t
in 2010
All-time low
120 1000 t
in 2018
Years of data
14
2010–2023

Potatoes and products — Feed in Spain, 2010–2023

0501001502010201620232010: 152 1000 t2011: 152 1000 t2012: 130 1000 t2013: 132 1000 t2014: 148 1000 t2015: 129 1000 t2016: 128 1000 t2017: 127 1000 t2018: 120 1000 t2019: 121 1000 t2020: 136 1000 t2021: 133 1000 t2022: 130 1000 t2023: 130 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, potatoes and products — feed in Spain stood at 130 1000 t.

Compared with earlier readings it is down 1.5% over ten years.

Over the whole period, potatoes and products — feed in Spain peaked at 152 1000 t in 2010 and was at its lowest, 120 1000 t, in 2018.

That places Spain 26th out of 164 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 133.9 1000 t 120 1000 t 152 1000 t 10
2020s 132.25 1000 t 130 1000 t 136 1000 t 4

Countries ranked near Spain

  1. 23 Bangladesh 160 1000 t compare
  2. 24 Türkiye 150 1000 t compare
  3. 25 Mexico 135 1000 t compare
  4. 27 Australia and New Zealand 104 1000 t compare
  5. 28 Armenia 91 1000 t compare
  6. 29 Niger 89 1000 t compare

See the full ranking of 195 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is potatoes and products — feed in Spain?
Potatoes and products — feed in Spain was 130 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes and products — feed recorded in Spain?
The highest recorded value was 152 1000 t in 2010.
What is the lowest potatoes and products — feed recorded in Spain?
The lowest recorded value was 120 1000 t in 2018.
How does Spain rank for potatoes and products — feed?
Spain ranks 26th out of 164 countries with data for 2023.
Is potatoes and products — feed rising or falling in Spain?
Over the last ten years it is down 1.5%. The long-run trend across the full record is falling.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 2,500 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.