Potatoes and products — Domestic supply quantity in Northern America
Northern America: Potatoes and products — Domestic supply quantity was 26,292 1000 t in 2023. ▬ Flat
Potatoes and products — Domestic supply quantity in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, potatoes and products — domestic supply quantity in Northern America stood at 26,292 1000 t. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 13.4% on the previous year and up 10.7% over ten years.
Over the whole period, potatoes and products — domestic supply quantity in Northern America peaked at 26,292 1000 t in 2023 and was at its lowest, 22,601 1000 t, in 2015.
That places Northern America 10th out of 29 groups with data for 2023, putting it in the middle of the range.
Potatoes and products — Domestic supply quantity in Northern America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 22,794 1000 t | — |
| 2011 | 23,155 1000 t | +1.6% |
| 2012 | 24,897 1000 t | +7.5% |
| 2013 | 23,757 1000 t | -4.6% |
| 2014 | 22,913 1000 t | -3.6% |
| 2015 | 22,601 1000 t | -1.4% |
| 2016 | 23,850 1000 t | +5.5% |
| 2017 | 24,120 1000 t | +1.1% |
| 2018 | 24,214 1000 t | +0.4% |
| 2019 | 23,027 1000 t | -4.9% |
| 2020 | 22,713 1000 t | -1.4% |
| 2021 | 23,585 1000 t | +3.8% |
| 2022 | 23,188 1000 t | -1.7% |
| 2023 | 26,292 1000 t | +13.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 23,533 1000 t | 22,601 1000 t | 24,897 1000 t | 10 |
| 2020s | 23,944 1000 t | 22,713 1000 t | 26,292 1000 t | 4 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Vegetables Primary — Production, annual growth rate -8.38 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.7981 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.46 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.45 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.57 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.84 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.18 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 4.89 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.22 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.66 % change on previous year (2024)
Frequently asked questions
- What is potatoes and products — domestic supply quantity in Northern America?
- Potatoes and products — domestic supply quantity in Northern America was 26,292 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — domestic supply quantity recorded in Northern America?
- The highest recorded value was 26,292 1000 t in 2023.
- What is the lowest potatoes and products — domestic supply quantity recorded in Northern America?
- The lowest recorded value was 22,601 1000 t in 2015.
- How does Northern America rank for potatoes and products — domestic supply quantity?
- Northern America ranks 10th out of 29 groups with data for 2023.
- Is potatoes and products — domestic supply quantity rising or falling in Northern America?
- Over the last ten years it is up 10.7%. The long-run trend across the full record is flat.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.