Poppy seed — Production in Croatia

Croatia: Poppy seed — Production was 2,771 t in 2017. ◆ Volatile

Latest (2017)
2,771 t
Change on year
down 5.4%
World rank
7th
of 19 countries
All-time high
4,421 t
in 2010
All-time low
42 t
in 1994
Years of data
26
1992–2017

Poppy seed — Production in Croatia, 1992–2017

01.0k2.0k3.0k4.0k1992200420171992: 44 t1993: 53 t1994: 42 t1995: 50 t1996: 80 t1997: 100 t1998: 200 t1999: 300 t2000: 400 t2001: 500 t2002: 600 t2003: 700 t2004: 800 t2005: 900 t2006: 1.0k t2007: 1.1k t2008: 1.7k t2009: 3.3k t2010: 4.4k t2011: 2.3k t2012: 1.5k t2013: 3.2k t2014: 2.3k t2015: 3.5k t2016: 2.9k t2017: 2.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Croatia recorded 2,771 t for poppy seed — production in 2017.

Compared with earlier readings it is down 5.4% on the previous year and up 152.0% over ten years.

Over the whole period, poppy seed — production in Croatia peaked at 4,421 t in 2010 and was at its lowest, 42 t, in 1994.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 108.62 t 42 t 300 t 8
2000s 1,106 t 400 t 3,349 t 10
2010s 2,865 t 1,509 t 4,421 t 8

Countries ranked near Croatia

  1. 4 France 5,057 t compare
  2. 5 Hungary 3,864 t compare
  3. 6 Germany 2,905 t compare
  4. 8 Slovak Republic 1,958 t compare
  5. 9 Austria 1,799 t compare
  6. 10 Palestine 1,582 t compare

See the full ranking of 31 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is poppy seed — production in Croatia?
Poppy seed — production in Croatia was 2,771 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest poppy seed — production recorded in Croatia?
The highest recorded value was 4,421 t in 2010.
What is the lowest poppy seed — production recorded in Croatia?
The lowest recorded value was 42 t in 1994.
How does Croatia rank for poppy seed — production?
Croatia ranks 7th out of 19 countries with data for 2017.
Is poppy seed — production rising or falling in Croatia?
Over the last ten years it is up 152.0%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Poppy seed — Production. Statizoid updates them automatically from the source API.

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Poppy seed — Production in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/poppy-seed-production/croatia/

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About this data

Indicator
Poppy seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
31 places, 1,383 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.