Pomelos and grapefruits — Yield in Americas
Americas: Pomelos and grapefruits — Yield was 19,809 kg/ha in 2024. ▼ Falling
Pomelos and grapefruits — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Americas recorded 19,809 kg/ha for pomelos and grapefruits — yield in 2024.
The figure is up 1.1% on the previous year and down 13.0% over ten years.
Over the whole period, pomelos and grapefruits — yield in Americas peaked at 37,599 kg/ha in 1978 and was at its lowest, 17,657 kg/ha, in 2005.
Americas ranks 13th of 26 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Pomelos and grapefruits — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 28,507 kg/ha | — |
| 1962 | 26,934 kg/ha | -5.5% |
| 1963 | 24,598 kg/ha | -8.7% |
| 1964 | 24,484 kg/ha | -0.5% |
| 1965 | 29,077 kg/ha | +18.8% |
| 1966 | 31,626 kg/ha | +8.8% |
| 1967 | 35,908 kg/ha | +13.5% |
| 1968 | 28,392 kg/ha | -20.9% |
| 1969 | 35,255 kg/ha | +24.2% |
| 1970 | 33,764 kg/ha | -4.2% |
| 1971 | 35,720 kg/ha | +5.8% |
| 1972 | 36,208 kg/ha | +1.4% |
| 1973 | 34,871 kg/ha | -3.7% |
| 1974 | 34,906 kg/ha | +0.1% |
| 1975 | 32,614 kg/ha | -6.6% |
| 1976 | 36,187 kg/ha | +11.0% |
| 1977 | 37,147 kg/ha | +2.7% |
| 1978 | 37,599 kg/ha | +1.2% |
| 1979 | 33,812 kg/ha | -10.1% |
| 1980 | 29,575 kg/ha | -12.5% |
| 1981 | 28,514 kg/ha | -3.6% |
| 1982 | 29,854 kg/ha | +4.7% |
| 1983 | 26,984 kg/ha | -9.6% |
| 1984 | 25,899 kg/ha | -4.0% |
| 1985 | 22,718 kg/ha | -12.3% |
| 1986 | 24,940 kg/ha | +9.8% |
| 1987 | 26,217 kg/ha | +5.1% |
| 1988 | 28,129 kg/ha | +7.3% |
| 1989 | 27,642 kg/ha | -1.7% |
| 1990 | 21,097 kg/ha | -23.7% |
| 1991 | 23,323 kg/ha | +10.6% |
| 1992 | 22,757 kg/ha | -2.4% |
| 1993 | 25,188 kg/ha | +10.7% |
| 1994 | 24,383 kg/ha | -3.2% |
| 1995 | 25,552 kg/ha | +4.8% |
| 1996 | 25,176 kg/ha | -1.5% |
| 1997 | 25,902 kg/ha | +2.9% |
| 1998 | 24,904 kg/ha | -3.9% |
| 1999 | 24,420 kg/ha | -1.9% |
| 2000 | 27,956 kg/ha | +14.5% |
| 2001 | 26,036 kg/ha | -6.9% |
| 2002 | 24,425 kg/ha | -6.2% |
| 2003 | 24,197 kg/ha | -0.9% |
| 2004 | 26,978 kg/ha | +11.5% |
| 2005 | 17,657 kg/ha | -34.6% |
| 2006 | 21,968 kg/ha | +24.4% |
| 2007 | 25,083 kg/ha | +14.2% |
| 2008 | 25,225 kg/ha | +0.6% |
| 2009 | 22,985 kg/ha | -8.9% |
| 2010 | 23,159 kg/ha | +0.8% |
| 2011 | 23,918 kg/ha | +3.3% |
| 2012 | 25,109 kg/ha | +5.0% |
| 2013 | 24,302 kg/ha | -3.2% |
| 2014 | 22,774 kg/ha | -6.3% |
| 2015 | 22,485 kg/ha | -1.3% |
| 2016 | 20,833 kg/ha | -7.3% |
| 2017 | 19,881 kg/ha | -4.6% |
| 2018 | 18,228 kg/ha | -8.3% |
| 2019 | 20,035 kg/ha | +9.9% |
| 2020 | 20,714 kg/ha | +3.4% |
| 2021 | 19,327 kg/ha | -6.7% |
| 2022 | 19,048 kg/ha | -1.4% |
| 2023 | 19,596 kg/ha | +2.9% |
| 2024 | 19,809 kg/ha | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29,420 kg/ha | 24,484 kg/ha | 35,908 kg/ha | 9 |
| 1970s | 35,283 kg/ha | 32,614 kg/ha | 37,599 kg/ha | 10 |
| 1980s | 27,047 kg/ha | 22,718 kg/ha | 29,854 kg/ha | 10 |
| 1990s | 24,270 kg/ha | 21,097 kg/ha | 25,902 kg/ha | 10 |
| 2000s | 24,251 kg/ha | 17,657 kg/ha | 27,956 kg/ha | 10 |
| 2010s | 22,073 kg/ha | 18,228 kg/ha | 25,109 kg/ha | 10 |
| 2020s | 19,699 kg/ha | 19,048 kg/ha | 20,714 kg/ha | 5 |
Countries ranked near Americas
- 10 Bolivia (Plurinational State of) 8,660 kg/ha compare
- 10 Palestine 26,638 kg/ha compare
- 11 Algeria 25,312 kg/ha compare
- 11 Venezuela (Bolivarian Republic of) 7,520 kg/ha compare
- 12 Dominican Republic 24,856 kg/ha compare
- 12 Polynesia 4,449 kg/ha compare
- 13 Lao People's Democratic Republic 4,235 kg/ha compare
- 13 Saint Lucia 24,499 kg/ha compare
- 14 Spain 24,428 kg/ha compare
- 15 New Zealand 24,412 kg/ha compare
- 16 India 24,000 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is pomelos and grapefruits — yield in Americas?
- Pomelos and grapefruits — yield in Americas was 19,809 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — yield recorded in Americas?
- The highest recorded value was 37,599 kg/ha in 1978.
- What is the lowest pomelos and grapefruits — yield recorded in Americas?
- The lowest recorded value was 17,657 kg/ha in 2005.
- How does Americas rank for pomelos and grapefruits — yield?
- Americas ranks 13th out of 26 groups with data for 2024.
- Is pomelos and grapefruits — yield rising or falling in Americas?
- Over the last ten years it is down 13.0%. The long-run trend across the full record is falling.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.