Pomelos and grapefruits — Production in Spain

Spain: Pomelos and grapefruits — Production was 85,010 t in 2024. ◆ Volatile

Latest (2024)
85,010 t
Change on year
down 0.3%
World rank
16th
of 103 countries
All-time high
85,290 t
in 2023
All-time low
3,358 t
in 1972
Years of data
64
1961–2024

Pomelos and grapefruits — Production in Spain, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Spain recorded 85,010 t for pomelos and grapefruits — production in 2024.

That represents a change of down 0.3% on the previous year and up 24.1% over ten years.

Over the whole period, pomelos and grapefruits — production in Spain peaked at 85,290 t in 2023 and was at its lowest, 3,358 t, in 1972.

That places Spain 16th out of 103 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,878 t 4,000 t 7,057 t 9
1970s 5,995 t 3,358 t 9,263 t 10
1980s 14,528 t 8,423 t 23,130 t 10
1990s 25,266 t 20,280 t 32,389 t 10
2000s 33,509 t 22,965 t 43,639 t 10
2010s 64,284 t 46,824 t 78,752 t 10
2020s 81,344 t 76,660 t 85,290 t 5

Countries ranked near Spain

  1. 13 Argentina 126,580 t compare
  2. 14 Tunisia 104,338 t compare
  3. 15 Iran (Islamic Republic of) 89,804 t compare
  4. 17 Brazil 84,977 t compare
  5. 18 China, Taiwan Province of 82,737 t compare
  6. 19 Bangladesh 71,303 t compare

See the full ranking of 135 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is pomelos and grapefruits — production in Spain?
Pomelos and grapefruits — production in Spain was 85,010 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — production recorded in Spain?
The highest recorded value was 85,290 t in 2023.
What is the lowest pomelos and grapefruits — production recorded in Spain?
The lowest recorded value was 3,358 t in 1972.
How does Spain rank for pomelos and grapefruits — production?
Spain ranks 16th out of 103 countries with data for 2024.
Is pomelos and grapefruits — production rising or falling in Spain?
Over the last ten years it is up 24.1%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Production. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Production in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-production/spain/

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About this data

Indicator
Pomelos and grapefruits — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.