Pomelos and grapefruits — Production in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Pomelos and grapefruits — Production was 551,353 t in 2024. ◆ Volatile

Latest (2024)
551,353 t
Change on year
down 8.3%
Rank
7th
of 28 groups
All-time high
601,263 t
in 2023
All-time low
75,314 t
in 1961
Years of data
64
1961–2024

Pomelos and grapefruits — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pomelos and grapefruits — production in Low Income Food Deficit Countries (LIFDCs) is 551,353 t, measured in 2024.

Compared with earlier readings it is down 8.3% on the previous year and up 67.0% over ten years.

Over the whole period, pomelos and grapefruits — production in Low Income Food Deficit Countries (LIFDCs) peaked at 601,263 t in 2023 and was at its lowest, 75,314 t, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 7th of 28 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pomelos and grapefruits — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Pomelos and grapefruits — Production in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year t Change
1961 75,314 t
1962 79,700 t +5.8%
1963 83,204 t +4.4%
1964 94,478 t +13.5%
1965 97,457 t +3.2%
1966 89,322 t -8.3%
1967 86,860 t -2.8%
1968 89,115 t +2.6%
1969 90,865 t +2.0%
1970 94,220 t +3.7%
1971 101,116 t +7.3%
1972 112,916 t +11.7%
1973 107,714 t -4.6%
1974 109,714 t +1.9%
1975 108,162 t -1.4%
1976 108,992 t +0.8%
1977 109,417 t +0.4%
1978 104,440 t -4.5%
1979 111,430 t +6.7%
1980 106,150 t -4.7%
1981 111,305 t +4.9%
1982 118,059 t +6.1%
1983 121,772 t +3.1%
1984 120,425 t -1.1%
1985 126,115 t +4.7%
1986 131,018 t +3.9%
1987 142,618 t +8.9%
1988 148,520 t +4.1%
1989 147,320 t -0.8%
1990 137,797 t -6.5%
1991 137,069 t -0.5%
1992 126,352 t -7.8%
1993 140,469 t +11.2%
1994 146,764 t +4.5%
1995 135,224 t -7.9%
1996 140,317 t +3.8%
1997 140,566 t +0.2%
1998 141,192 t +0.4%
1999 144,180 t +2.1%
2000 138,877 t -3.7%
2001 131,744 t -5.1%
2002 182,402 t +38.5%
2003 210,376 t +15.3%
2004 246,383 t +17.1%
2005 221,758 t -10.0%
2006 293,735 t +32.5%
2007 252,342 t -14.1%
2008 261,403 t +3.6%
2009 272,861 t +4.4%
2010 300,760 t +10.2%
2011 303,237 t +0.8%
2012 316,409 t +4.3%
2013 328,767 t +3.9%
2014 330,235 t +0.4%
2015 363,310 t +10.0%
2016 356,602 t -1.8%
2017 375,595 t +5.3%
2018 399,775 t +6.4%
2019 591,633 t +48.0%
2020 583,710 t -1.3%
2021 573,885 t -1.7%
2022 549,490 t -4.3%
2023 601,263 t +9.4%
2024 551,353 t -8.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 87,368 t 75,314 t 97,457 t 9
1970s 106,812 t 94,220 t 112,916 t 10
1980s 127,330 t 106,150 t 148,520 t 10
1990s 138,993 t 126,352 t 146,764 t 10
2000s 221,188 t 131,744 t 293,735 t 10
2010s 366,632 t 300,760 t 591,633 t 10
2020s 571,940 t 549,490 t 601,263 t 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 4 South Africa 425,570 t compare
  2. 4 Türkiye 150,000 t compare
  3. 5 India 390,500 t compare
  4. 6 Sudan 310,644 t compare
  5. 6 Syrian Arab Republic 143,288 t compare
  6. 7 Iran (Islamic Republic of) 89,804 t compare
  7. 7 Thailand 266,186 t compare
  8. 8 Sudan (former) 184,325 t compare
  9. 9 Democratic Republic of the Congo 9,187 t compare
  10. 9 Israel 147,311 t compare
  11. 10 Argentina 126,580 t compare
  12. 10 Venezuela (Bolivarian Republic of) 7,674 t compare

See the full ranking of 135 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is pomelos and grapefruits — production in Low Income Food Deficit Countries (LIFDCs)?
Pomelos and grapefruits — production in Low Income Food Deficit Countries (LIFDCs) was 551,353 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 601,263 t in 2023.
What is the lowest pomelos and grapefruits — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 75,314 t in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for pomelos and grapefruits — production?
Low Income Food Deficit Countries (LIFDCs) ranks 7th out of 28 groups with data for 2024.
Is pomelos and grapefruits — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 67.0%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Production. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-production/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Pomelos and grapefruits — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.