Pomelos and grapefruits — Production in Cyprus

Cyprus: Pomelos and grapefruits — Production was 13,480 t in 2024. ▼ Falling

Latest (2024)
13,480 t
Change on year
up 5.0%
World rank
32nd
of 103 countries
All-time high
81,000 t
in 1990
All-time low
9,500 t
in 1961
Years of data
64
1961–2024

Pomelos and grapefruits — Production in Cyprus, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pomelos and grapefruits — production in Cyprus is 13,480 t, measured in 2024.

That represents a change of up 5.0% on the previous year and down 34.1% over ten years.

Over the whole period, pomelos and grapefruits — production in Cyprus peaked at 81,000 t in 1990 and was at its lowest, 9,500 t, in 1961.

That places Cyprus 32nd out of 103 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,532 t 9,500 t 44,196 t 9
1970s 49,505 t 33,528 t 68,072 t 10
1980s 56,485 t 47,955 t 66,500 t 10
1990s 58,070 t 27,500 t 81,000 t 10
2000s 29,350 t 22,678 t 37,025 t 10
2010s 20,717 t 15,660 t 25,296 t 10
2020s 14,462 t 12,840 t 16,570 t 5

Countries ranked near Cyprus

  1. 29 Dominica 20,212 t compare
  2. 30 Malaysia 15,000 t compare
  3. 31 Dominican Republic 14,022 t compare
  4. 33 Australia and New Zealand 13,065 t compare
  5. 34 Madagascar 12,630 t compare
  6. 35 Peru 12,245 t compare

See the full ranking of 135 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is pomelos and grapefruits — production in Cyprus?
Pomelos and grapefruits — production in Cyprus was 13,480 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — production recorded in Cyprus?
The highest recorded value was 81,000 t in 1990.
What is the lowest pomelos and grapefruits — production recorded in Cyprus?
The lowest recorded value was 9,500 t in 1961.
How does Cyprus rank for pomelos and grapefruits — production?
Cyprus ranks 32nd out of 103 countries with data for 2024.
Is pomelos and grapefruits — production rising or falling in Cyprus?
Over the last ten years it is down 34.1%. The long-run trend across the full record is falling.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Production. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Production in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-production/cyprus/

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About this data

Indicator
Pomelos and grapefruits — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.