Pomelos and grapefruits — Production in Cuba

Cuba: Pomelos and grapefruits — Production was 4,092 t in 2024. ◆ Volatile

Latest (2024)
4,092 t
Change on year
up 122.4%
World rank
43rd
of 94 countries
All-time high
443,705 t
in 2000
All-time low
1,840 t
in 2023
Years of data
64
1961–2024

Pomelos and grapefruits — Production in Cuba, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pomelos and grapefruits — production in Cuba stood at 4,092 t.

Compared with earlier readings it is up 122.4% on the previous year and down 90.1% over ten years.

Over the whole period, pomelos and grapefruits — production in Cuba peaked at 443,705 t in 2000 and was at its lowest, 1,840 t, in 2023.

That places Cuba 43rd out of 94 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pomelos and grapefruits — Production in Cuba, year by year

Annual values for Pomelos and grapefruits — Production in Cuba, 1961 to 2024.
Year t Change
1961 7,000 t —
1962 7,000 t +0.0%
1963 14,026 t +100.4%
1964 11,502 t -18.0%
1965 10,542 t -8.3%
1966 12,505 t +18.6%
1967 13,198 t +5.5%
1968 13,837 t +4.8%
1969 16,897 t +22.1%
1970 17,453 t +3.3%
1971 14,647 t -16.1%
1972 19,428 t +32.6%
1973 24,850 t +27.9%
1974 29,971 t +20.6%
1975 25,637 t -14.5%
1976 34,379 t +34.1%
1977 35,903 t +4.4%
1978 53,793 t +49.8%
1979 52,747 t -1.9%
1980 83,719 t +58.7%
1981 145,546 t +73.9%
1982 127,932 t -12.1%
1983 165,335 t +29.2%
1984 154,685 t -6.4%
1985 241,393 t +56.1%
1986 249,949 t +3.5%
1987 284,868 t +14.0%
1988 385,023 t +35.2%
1989 265,716 t -31.0%
1990 331,157 t +24.6%
1991 271,593 t -18.0%
1992 326,064 t +20.1%
1993 248,160 t -23.9%
1994 234,679 t -5.4%
1995 271,332 t +15.6%
1996 364,819 t +34.5%
1997 305,942 t -16.1%
1998 338,300 t +10.6%
1999 260,676 t -22.9%
2000 443,705 t +70.2%
2001 302,487 t -31.8%
2002 137,312 t -54.6%
2003 227,800 t +65.9%
2004 225,000 t -1.2%
2005 134,090 t -40.4%
2006 169,556 t +26.4%
2007 140,000 t -17.4%
2008 166,100 t +18.6%
2009 121,500 t -26.9%
2010 137,660 t +13.3%
2011 112,000 t -18.6%
2012 84,741 t -24.3%
2013 63,979 t -24.5%
2014 41,421 t -35.3%
2015 56,268 t +35.8%
2016 56,318 t +0.1%
2017 42,332 t -24.8%
2018 24,420 t -42.3%
2019 22,987 t -5.9%
2020 11,317 t -50.8%
2021 6,809 t -39.8%
2022 5,298 t -22.2%
2023 1,840 t -65.3%
2024 4,092 t +122.4%

Cuba compared with similar countries

  • Cuba's 4,092 t is below the median for upper middle income countries, which is 13,134 t, 31% of the median. (24 countries reporting)
  • Cuba's 4,092 t is below the median for Latin America & Caribbean, which is 8,553 t, 48% of the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,834 t 7,000 t 16,897 t 9
1970s 30,881 t 14,647 t 53,793 t 10
1980s 210,417 t 83,719 t 385,023 t 10
1990s 295,272 t 234,679 t 364,819 t 10
2000s 206,755 t 121,500 t 443,705 t 10
2010s 64,213 t 22,987 t 137,660 t 10
2020s 5,871 t 1,840 t 11,317 t 5

Countries ranked near Cuba

  1. 40 Ecuador 4,862 t compare
  2. 41 Jordan 4,689 t compare
  3. 42 Egypt 4,524 t compare
  4. 44 Greece 3,860 t compare
  5. 45 Cambodia 3,435 t compare
  6. 46 Uzbekistan 2,608 t compare

See the full ranking of 135 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is pomelos and grapefruits — production in Cuba?
Pomelos and grapefruits — production in Cuba was 4,092 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — production recorded in Cuba?
The highest recorded value was 443,705 t in 2000.
What is the lowest pomelos and grapefruits — production recorded in Cuba?
The lowest recorded value was 1,840 t in 2023.
How does Cuba rank for pomelos and grapefruits — production?
Cuba ranks 43rd out of 94 countries with data for 2024.
Is pomelos and grapefruits — production rising or falling in Cuba?
Over the last ten years it is down 90.1%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Production. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Production in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-production/cuba/

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About this data

Indicator
Pomelos and grapefruits — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.