Pomelos and grapefruits — Area harvested in Middle Africa
Middle Africa: Pomelos and grapefruits — Area harvested was 1,672 ha in 2024. ▲ Rising
Pomelos and grapefruits — Area harvested in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Middle Africa recorded 1,672 ha for pomelos and grapefruits — area harvested in 2024.
That represents a change of up 0.1% on the previous year and down 0.1% over ten years.
Over the whole period, pomelos and grapefruits — area harvested in Middle Africa peaked at 1,673 ha in 2014 and was at its lowest, 600 ha, in 1967.
The long-run direction has been consistently rising across the 64 years of available data.
Pomelos and grapefruits — Area harvested in Middle Africa, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 700 ha | — |
| 1962 | 700 ha | +0.0% |
| 1963 | 800 ha | +14.3% |
| 1964 | 1,100 ha | +37.5% |
| 1965 | 1,600 ha | +45.5% |
| 1966 | 800 ha | -50.0% |
| 1967 | 600 ha | -25.0% |
| 1968 | 600 ha | +0.0% |
| 1969 | 600 ha | +0.0% |
| 1970 | 600 ha | +0.0% |
| 1971 | 600 ha | +0.0% |
| 1972 | 600 ha | +0.0% |
| 1973 | 600 ha | +0.0% |
| 1974 | 600 ha | +0.0% |
| 1975 | 650 ha | +8.3% |
| 1976 | 650 ha | +0.0% |
| 1977 | 650 ha | +0.0% |
| 1978 | 600 ha | -7.7% |
| 1979 | 600 ha | +0.0% |
| 1980 | 600 ha | +0.0% |
| 1981 | 600 ha | +0.0% |
| 1982 | 600 ha | +0.0% |
| 1983 | 600 ha | +0.0% |
| 1984 | 600 ha | +0.0% |
| 1985 | 1,200 ha | +100.0% |
| 1986 | 1,200 ha | +0.0% |
| 1987 | 1,200 ha | +0.0% |
| 1988 | 1,200 ha | +0.0% |
| 1989 | 1,200 ha | +0.0% |
| 1990 | 1,248 ha | +4.0% |
| 1991 | 1,137 ha | -8.9% |
| 1992 | 1,194 ha | +5.0% |
| 1993 | 1,258 ha | +5.4% |
| 1994 | 1,312 ha | +4.3% |
| 1995 | 1,099 ha | -16.2% |
| 1996 | 1,497 ha | +36.2% |
| 1997 | 1,503 ha | +0.4% |
| 1998 | 1,526 ha | +1.5% |
| 1999 | 1,550 ha | +1.6% |
| 2000 | 1,559 ha | +0.6% |
| 2001 | 1,531 ha | -1.8% |
| 2002 | 1,511 ha | -1.3% |
| 2003 | 1,507 ha | -0.3% |
| 2004 | 1,519 ha | +0.8% |
| 2005 | 1,528 ha | +0.6% |
| 2006 | 1,537 ha | +0.6% |
| 2007 | 1,536 ha | -0.1% |
| 2008 | 1,577 ha | +2.7% |
| 2009 | 1,604 ha | +1.7% |
| 2010 | 1,643 ha | +2.4% |
| 2011 | 1,660 ha | +1.0% |
| 2012 | 1,637 ha | -1.4% |
| 2013 | 1,648 ha | +0.7% |
| 2014 | 1,673 ha | +1.5% |
| 2015 | 1,664 ha | -0.5% |
| 2016 | 1,670 ha | +0.4% |
| 2017 | 1,668 ha | -0.1% |
| 2018 | 1,664 ha | -0.2% |
| 2019 | 1,662 ha | -0.1% |
| 2020 | 1,662 ha | +0.0% |
| 2021 | 1,668 ha | +0.4% |
| 2022 | 1,669 ha | +0.1% |
| 2023 | 1,670 ha | +0.1% |
| 2024 | 1,672 ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 833.33 ha | 600 ha | 1,600 ha | 9 |
| 1970s | 615 ha | 600 ha | 650 ha | 10 |
| 1980s | 900 ha | 600 ha | 1,200 ha | 10 |
| 1990s | 1,332 ha | 1,099 ha | 1,550 ha | 10 |
| 2000s | 1,541 ha | 1,507 ha | 1,604 ha | 10 |
| 2010s | 1,659 ha | 1,637 ha | 1,673 ha | 10 |
| 2020s | 1,668 ha | 1,662 ha | 1,672 ha | 5 |
Countries ranked near Middle Africa
- 5 Thailand 18,701 ha compare
- 6 India 16,271 ha compare
- 7 South Africa 13,727 ha compare
- 8 Sudan (former) 13,020 ha compare
- 9 Philippines 5,465 ha compare
- 10 Bangladesh 5,176 ha compare
- 11 Haiti 4,911 ha compare
More agriculture & rural data for Middle Africa
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.84 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.37 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.15 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.17 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.08 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.6756 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.01 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.79 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.6756 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.6756 % change on previous year (2024)
Frequently asked questions
- What is pomelos and grapefruits — area harvested in Middle Africa?
- Pomelos and grapefruits — area harvested in Middle Africa was 1,672 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — area harvested recorded in Middle Africa?
- The highest recorded value was 1,673 ha in 2014.
- What is the lowest pomelos and grapefruits — area harvested recorded in Middle Africa?
- The lowest recorded value was 600 ha in 1967.
- How does Middle Africa rank for pomelos and grapefruits — area harvested?
- Middle Africa ranks 8th out of 13 regions with data for 2024.
- Is pomelos and grapefruits — area harvested rising or falling in Middle Africa?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.