Plantains — Import quantity in Western Asia

Western Asia: Plantains — Import quantity was 256 1000 t in 2023. ◆ Volatile

Latest (2023)
256 1000 t
Change on year
down 40.6%
Rank
8th
of 31 groups
All-time high
431 1000 t
in 2022
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Plantains — Import quantity in Western Asia, 2010–2023

01002003004002010201620232010: 0 1000 t2011: 0 1000 t2012: 175 1000 t2013: 157 1000 t2014: 225 1000 t2015: 244 1000 t2016: 265 1000 t2017: 238 1000 t2018: 136 1000 t2019: 182 1000 t2020: 304 1000 t2021: 395 1000 t2022: 431 1000 t2023: 256 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Western Asia recorded 256 1000 t for plantains — import quantity in 2023.

Compared with earlier readings it is down 40.6% on the previous year and up 63.1% over ten years.

Over the whole period, plantains — import quantity in Western Asia peaked at 431 1000 t in 2022 and was at its lowest, 0 1000 t, in 2010.

Western Asia ranks 8th of 31 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 162.2 1000 t 0 1000 t 265 1000 t 10
2020s 346.5 1000 t 256 1000 t 431 1000 t 4

Countries ranked near Western Asia

  1. 5 Spain 45 1000 t compare
  2. 6 Netherlands (Kingdom of the) 43 1000 t compare
  3. 7 Belgium 39 1000 t compare
  4. 8 United Kingdom of Great Britain and Northern Ireland 34 1000 t compare
  5. 9 France 31 1000 t compare
  6. 10 Canada 28 1000 t compare
  7. 11 Italy 27 1000 t compare

See the full ranking of 170 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is plantains — import quantity in Western Asia?
Plantains — import quantity in Western Asia was 256 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest plantains — import quantity recorded in Western Asia?
The highest recorded value was 431 1000 t in 2022.
What is the lowest plantains — import quantity recorded in Western Asia?
The lowest recorded value was 0 1000 t in 2010.
How does Western Asia rank for plantains — import quantity?
Western Asia ranks 8th out of 31 groups with data for 2023.
Is plantains — import quantity rising or falling in Western Asia?
Over the last ten years it is up 63.1%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains — Import quantity. Statizoid updates them automatically from the source API.

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Plantains — Import quantity in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/plantains-import-quantity/western-asia/

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About this data

Indicator
Plantains — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 1,948 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.