Plantains — Food in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Plantains — Food was 531 1000 t in 2023. ▲ Rising
Plantains — Food in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, plantains — food in Venezuela (Bolivarian Republic of) stood at 531 1000 t.
Compared with earlier readings it is down 10.3% on the previous year and up 16.7% over ten years.
Over the whole period, plantains — food in Venezuela (Bolivarian Republic of) peaked at 639 1000 t in 2018 and was at its lowest, 335 1000 t, in 2011.
The long-run direction has been consistently rising across the 14 years of available data.
Plantains — Food in Venezuela (Bolivarian Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 399 1000 t | — |
| 2011 | 335 1000 t | -16.0% |
| 2012 | 388 1000 t | +15.8% |
| 2013 | 455 1000 t | +17.3% |
| 2014 | 464 1000 t | +2.0% |
| 2015 | 532 1000 t | +14.7% |
| 2016 | 524 1000 t | -1.5% |
| 2017 | 589 1000 t | +12.4% |
| 2018 | 639 1000 t | +8.5% |
| 2019 | 631 1000 t | -1.3% |
| 2020 | 562 1000 t | -10.9% |
| 2021 | 623 1000 t | +10.9% |
| 2022 | 592 1000 t | -5.0% |
| 2023 | 531 1000 t | -10.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 495.6 1000 t | 335 1000 t | 639 1000 t | 10 |
| 2020s | 577 1000 t | 531 1000 t | 623 1000 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 3 Philippines 2,882 1000 t compare
- 4 Democratic Republic of the Congo 3,732 1000 t compare
- 4 Colombia 1,945 1000 t compare
- 5 Cameroon 1,554 1000 t compare
- 6 Myanmar 1,108 1000 t compare
- 7 Dominican Republic 1,042 1000 t compare
- 7 United Republic of Tanzania 463 1000 t compare
- 8 Rwanda 967 1000 t compare
- 8 Bolivia (Plurinational State of) 329 1000 t compare
- 9 Cuba 701 1000 t compare
- 9 Melanesia 12 1000 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.1032 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
Frequently asked questions
- What is plantains — food in Venezuela (Bolivarian Republic of)?
- Plantains — food in Venezuela (Bolivarian Republic of) was 531 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains — food recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 639 1000 t in 2018.
- What is the lowest plantains — food recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 335 1000 t in 2011.
- How does Venezuela (Bolivarian Republic of) rank for plantains — food?
- Venezuela (Bolivarian Republic of) ranks 6th out of 17 countries with data for 2023.
- Is plantains — food rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 16.7%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.