Plantains — Feed in Americas

Americas: Plantains — Feed was 665 1000 t in 2023. ▲ Rising

Latest (2023)
665 1000 t
Change on year
up 9.6%
Rank
2nd
of 15 groups
All-time high
729 1000 t
in 2016
All-time low
442 1000 t
in 2017
Years of data
14
2010–2023

Plantains — Feed in Americas, 2010–2023

02004006008002010201620232010: 481 1000 t2011: 497 1000 t2012: 551 1000 t2013: 543 1000 t2014: 665 1000 t2015: 728 1000 t2016: 729 1000 t2017: 442 1000 t2018: 560 1000 t2019: 552 1000 t2020: 558 1000 t2021: 587 1000 t2022: 607 1000 t2023: 665 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, plantains — feed in Americas stood at 665 1000 t.

The figure is up 9.6% on the previous year and up 22.5% over ten years.

Over the whole period, plantains — feed in Americas peaked at 729 1000 t in 2016 and was at its lowest, 442 1000 t, in 2017.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 574.8 1000 t 442 1000 t 729 1000 t 10
2020s 604.25 1000 t 558 1000 t 665 1000 t 4

Countries ranked near Americas

  1. 1 Colombia 310 1000 t compare
  2. 2 Caribbean 73 1000 t compare
  3. 3 Haiti 69 1000 t compare
  4. 4 Bolivia (Plurinational State of) 65 1000 t compare
  5. 5 Guatemala 60 1000 t compare

See the full ranking of 40 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is plantains — feed in Americas?
Plantains — feed in Americas was 665 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest plantains — feed recorded in Americas?
The highest recorded value was 729 1000 t in 2016.
What is the lowest plantains — feed recorded in Americas?
The lowest recorded value was 442 1000 t in 2017.
How does Americas rank for plantains — feed?
Americas ranks 2nd out of 15 groups with data for 2023.
Is plantains — feed rising or falling in Americas?
Over the last ten years it is up 22.5%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Plantains — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 518 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.