Plantains and cooking bananas — Revealed comparative advantage index in Viet Nam
Viet Nam: Plantains and cooking bananas — Revealed comparative advantage index was 0.04 in 2023. ◆ Volatile
Plantains and cooking bananas — Revealed comparative advantage index in Viet Nam, 2010–2023
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for plantains and cooking bananas — revealed comparative advantage index in Viet Nam is 0.04, measured in 2023.
The figure is down 20.0% on the previous year and down 33.3% over five years.
Over the whole period, plantains and cooking bananas — revealed comparative advantage index in Viet Nam peaked at 0.12 in 2016 and was at its lowest, 0, in 2010.
The series is highly variable year to year, so single readings are best treated with caution.
Plantains and cooking bananas — Revealed comparative advantage index in Viet Nam, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 0 | — |
| 2011 | 0 | — |
| 2012 | 0 | — |
| 2013 | 0 | — |
| 2014 | 0.05 | — |
| 2015 | 0.04 | -20.0% |
| 2016 | 0.12 | +200.0% |
| 2017 | 0.07 | -41.7% |
| 2018 | 0.06 | -14.3% |
| 2019 | 0.04 | -33.3% |
| 2020 | 0.03 | -25.0% |
| 2021 | 0.04 | +33.3% |
| 2022 | 0.05 | +25.0% |
| 2023 | 0.04 | -20.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.038 | 0 | 0.12 | 10 |
| 2020s | 0.04 | 0.03 | 0.05 | 4 |
Countries ranked near Viet Nam
More agriculture & rural data for Viet Nam
- Fat of pigs — Production, annual growth rate 6.65 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.7244 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.6968 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.0326 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 5.69 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.65 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 3.81 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.69 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.43 % change on previous year (2024)
Frequently asked questions
- What is plantains and cooking bananas — revealed comparative advantage index in Viet Nam?
- Plantains and cooking bananas — revealed comparative advantage index in Viet Nam was 0.04 in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains and cooking bananas — revealed comparative advantage index recorded in Viet Nam?
- The highest recorded value was 0.12 in 2016.
- What is the lowest plantains and cooking bananas — revealed comparative advantage index recorded in Viet Nam?
- The lowest recorded value was 0 in 2010.
- How does Viet Nam rank for plantains and cooking bananas — revealed comparative advantage index?
- Viet Nam ranks 4th out of 7 countries with data for 2023.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains and cooking bananas — Revealed comparative advantage index. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK