Plantains and cooking bananas — Production in Ghana

Ghana: Plantains and cooking bananas — Production was 4.42 million t in 2024. ◆ Volatile

Latest (2024)
4.42 million t
Change on year
up 0.2%
World rank
3rd
of 51 countries
All-time high
4.69 million t
in 2018
All-time low
600,000 t
in 1961
Years of data
64
1961–2024

Plantains and cooking bananas — Production in Ghana, 1961–2024

1.0M2.0M3.0M4.0M5.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, plantains and cooking bananas — production in Ghana stood at 4.42 million t.

That represents a change of up 0.2% on the previous year and up 16.9% over ten years.

Over the whole period, plantains and cooking bananas — production in Ghana peaked at 4.69 million t in 2018 and was at its lowest, 600,000 t, in 1961.

Ghana ranks 3rd of 51 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Plantains and cooking bananas — Production in Ghana, year by year

Annual values for Plantains and cooking bananas — Production in Ghana, 1961 to 2024.
Year t Change
1961 600,000 t
1962 600,000 t +0.0%
1963 650,000 t +8.3%
1964 650,000 t +0.0%
1965 680,000 t +4.6%
1966 696,000 t +2.4%
1967 741,000 t +6.5%
1968 767,000 t +3.5%
1969 800,000 t +4.3%
1970 800,000 t +0.0%
1971 820,000 t +2.5%
1972 850,000 t +3.7%
1973 930,000 t +9.4%
1974 985,000 t +5.9%
1975 1.25 million t +26.5%
1976 1.26 million t +0.8%
1977 927,000 t -26.2%
1978 902,000 t -2.7%
1979 784,000 t -13.1%
1980 734,000 t -6.4%
1981 829,000 t +12.9%
1982 763,000 t -8.0%
1983 755,000 t -1.0%
1984 1.23 million t +63.4%
1985 1.35 million t +9.4%
1986 1.09 million t -19.4%
1987 1.08 million t -0.8%
1988 1.20 million t +11.3%
1989 1.04 million t -13.3%
1990 799,000 t -23.2%
1991 1.18 million t +47.5%
1992 1.08 million t -8.2%
1993 1.32 million t +22.1%
1994 1.47 million t +11.6%
1995 1.64 million t +11.0%
1996 1.82 million t +11.4%
1997 1.82 million t -0.3%
1998 1.91 million t +5.2%
1999 2.05 million t +7.0%
2000 1.93 million t -5.6%
2001 2.07 million t +7.3%
2002 2.28 million t +9.9%
2003 2.33 million t +2.2%
2004 2.38 million t +2.2%
2005 2.79 million t +17.3%
2006 2.90 million t +3.9%
2007 3.23 million t +11.5%
2008 3.34 million t +3.2%
2009 3.56 million t +6.7%
2010 3.54 million t -0.7%
2011 3.62 million t +2.3%
2012 3.56 million t -1.7%
2013 3.68 million t +3.3%
2014 3.79 million t +3.0%
2015 3.95 million t +4.4%
2016 4.00 million t +1.2%
2017 4.28 million t +7.0%
2018 4.69 million t +9.6%
2019 4.32 million t -7.8%
2020 4.39 million t +1.5%
2021 4.47 million t +1.8%
2022 4.39 million t -1.7%
2023 4.41 million t +0.5%
2024 4.42 million t +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 687,111 t 600,000 t 800,000 t 9
1970s 950,000 t 784,000 t 1.26 million t 10
1980s 1.01 million t 734,000 t 1.35 million t 10
1990s 1.51 million t 799,000 t 2.05 million t 10
2000s 2.68 million t 1.93 million t 3.56 million t 10
2010s 3.94 million t 3.54 million t 4.69 million t 10
2020s 4.42 million t 4.39 million t 4.47 million t 5

Countries ranked near Ghana

  1. 1 Uganda 11.83 million t compare
  2. 2 Cameroon 4.66 million t compare
  3. 4 Philippines 3.05 million t compare
  4. 5 Colombia 2.66 million t compare
  5. 6 Peru 1.87 million t compare

See the full ranking of 78 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is plantains and cooking bananas — production in Ghana?
Plantains and cooking bananas — production in Ghana was 4.42 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plantains and cooking bananas — production recorded in Ghana?
The highest recorded value was 4.69 million t in 2018.
What is the lowest plantains and cooking bananas — production recorded in Ghana?
The lowest recorded value was 600,000 t in 1961.
How does Ghana rank for plantains and cooking bananas — production?
Ghana ranks 3rd out of 51 countries with data for 2024.
Is plantains and cooking bananas — production rising or falling in Ghana?
Over the last ten years it is up 16.9%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains and cooking bananas — Production. Statizoid updates them automatically from the source API.

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Plantains and cooking bananas — Production in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/plantains-and-cooking-bananas-production/ghana/

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About this data

Indicator
Plantains and cooking bananas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 4,351 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.