Plantains and cooking bananas — Area harvested in Malawi

Malawi: Plantains and cooking bananas — Area harvested was 36,821 ha in 2024. ▲ Rising

Latest (2024)
36,821 ha
Change on year
up 0.8%
World rank
17th
of 50 countries
All-time high
53,449 ha
in 1996
All-time low
22,000 ha
in 1961
Years of data
64
1961–2024

Plantains and cooking bananas — Area harvested in Malawi, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, plantains and cooking bananas — area harvested in Malawi stood at 36,821 ha.

Compared with earlier readings it is up 0.8% on the previous year and up 3.1% over ten years.

Over the whole period, plantains and cooking bananas — area harvested in Malawi peaked at 53,449 ha in 1996 and was at its lowest, 22,000 ha, in 1961.

Malawi ranks 17th of 50 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Plantains and cooking bananas — Area harvested in Malawi, year by year

Annual values for Plantains and cooking bananas — Area harvested in Malawi, 1961 to 2024.
Year ha Change
1961 22,000 ha
1962 22,000 ha +0.0%
1963 23,000 ha +4.5%
1964 23,000 ha +0.0%
1965 24,000 ha +4.3%
1966 24,000 ha +0.0%
1967 24,000 ha +0.0%
1968 24,000 ha +0.0%
1969 24,000 ha +0.0%
1970 24,000 ha +0.0%
1971 24,200 ha +0.8%
1972 24,300 ha +0.4%
1973 24,500 ha +0.8%
1974 26,000 ha +6.1%
1975 27,000 ha +3.8%
1976 29,000 ha +7.4%
1977 30,500 ha +5.2%
1978 31,500 ha +3.3%
1979 33,000 ha +4.8%
1980 34,500 ha +4.5%
1981 36,000 ha +4.3%
1982 38,000 ha +5.6%
1983 40,000 ha +5.3%
1984 40,000 ha +0.0%
1985 40,300 ha +0.8%
1986 40,300 ha +0.0%
1987 41,500 ha +3.0%
1988 42,500 ha +2.4%
1989 43,800 ha +3.1%
1990 44,800 ha +2.3%
1991 47,500 ha +6.0%
1992 47,000 ha -1.1%
1993 50,677 ha +7.8%
1994 50,754 ha +0.2%
1995 52,605 ha +3.6%
1996 53,449 ha +1.6%
1997 51,585 ha -3.5%
1998 47,210 ha -8.5%
1999 42,000 ha -11.0%
2000 38,000 ha -9.5%
2001 35,000 ha -7.9%
2002 32,000 ha -8.6%
2003 30,000 ha -6.2%
2004 30,000 ha +0.0%
2005 32,000 ha +6.7%
2006 34,000 ha +6.2%
2007 35,000 ha +2.9%
2008 35,710 ha +2.0%
2009 35,784 ha +0.2%
2010 35,910 ha +0.4%
2011 35,950 ha +0.1%
2012 36,000 ha +0.1%
2013 35,866 ha -0.4%
2014 35,706 ha -0.4%
2015 37,723 ha +5.6%
2016 36,432 ha -3.4%
2017 35,103 ha -3.6%
2018 36,419 ha +3.7%
2019 35,985 ha -1.2%
2020 35,495 ha -1.4%
2021 35,832 ha +0.9%
2022 36,243 ha +1.1%
2023 36,534 ha +0.8%
2024 36,821 ha +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,333 ha 22,000 ha 24,000 ha 9
1970s 27,400 ha 24,000 ha 33,000 ha 10
1980s 39,690 ha 34,500 ha 43,800 ha 10
1990s 48,758 ha 42,000 ha 53,449 ha 10
2000s 33,749 ha 30,000 ha 38,000 ha 10
2010s 36,109 ha 35,103 ha 37,723 ha 10
2020s 36,185 ha 35,495 ha 36,821 ha 5

Countries ranked near Malawi

  1. 14 Central African Republic 43,257 ha compare
  2. 15 Sri Lanka 40,542 ha compare
  3. 16 Haiti 38,121 ha compare
  4. 18 Liberia 22,840 ha compare
  5. 19 Guinea-Bissau 17,983 ha compare
  6. 20 Nicaragua 16,229 ha compare

See the full ranking of 77 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is plantains and cooking bananas — area harvested in Malawi?
Plantains and cooking bananas — area harvested in Malawi was 36,821 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plantains and cooking bananas — area harvested recorded in Malawi?
The highest recorded value was 53,449 ha in 1996.
What is the lowest plantains and cooking bananas — area harvested recorded in Malawi?
The lowest recorded value was 22,000 ha in 1961.
How does Malawi rank for plantains and cooking bananas — area harvested?
Malawi ranks 17th out of 50 countries with data for 2024.
Is plantains and cooking bananas — area harvested rising or falling in Malawi?
Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains and cooking bananas — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Plantains and cooking bananas — Area harvested in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/plantains-and-cooking-bananas-area-harvested/malawi/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/plantains-and-cooking-bananas-area-harvested/malawi/">Plantains and cooking bananas — Area harvested in Malawi</a> — Statizoid

About this data

Indicator
Plantains and cooking bananas — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.