Plantains and cooking bananas — Area harvested in Asia
Asia: Plantains and cooking bananas — Area harvested was 422,020 ha in 2024. ◆ Volatile
Plantains and cooking bananas — Area harvested in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for plantains and cooking bananas — area harvested in Asia is 422,020 ha, measured in 2024.
Compared with earlier readings it is down 1.7% on the previous year and up 4.7% over ten years.
Over the whole period, plantains and cooking bananas — area harvested in Asia peaked at 433,564 ha in 2020 and was at its lowest, 55,224 ha, in 1966.
The series is highly variable year to year, so single readings are best treated with caution.
Plantains and cooking bananas — Area harvested in Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 63,783 ha | — |
| 1962 | 65,551 ha | +2.8% |
| 1963 | 69,352 ha | +5.8% |
| 1964 | 73,971 ha | +6.7% |
| 1965 | 78,589 ha | +6.2% |
| 1966 | 55,224 ha | -29.7% |
| 1967 | 61,026 ha | +10.5% |
| 1968 | 90,539 ha | +48.4% |
| 1969 | 82,555 ha | -8.8% |
| 1970 | 83,049 ha | +0.6% |
| 1971 | 86,850 ha | +4.6% |
| 1972 | 88,685 ha | +2.1% |
| 1973 | 61,693 ha | -30.4% |
| 1974 | 67,901 ha | +10.1% |
| 1975 | 70,038 ha | +3.1% |
| 1976 | 77,026 ha | +10.0% |
| 1977 | 71,199 ha | -7.6% |
| 1978 | 71,548 ha | +0.5% |
| 1979 | 67,309 ha | -5.9% |
| 1980 | 70,732 ha | +5.1% |
| 1981 | 67,367 ha | -4.8% |
| 1982 | 68,859 ha | +2.2% |
| 1983 | 71,338 ha | +3.6% |
| 1984 | 75,430 ha | +5.7% |
| 1985 | 74,628 ha | -1.1% |
| 1986 | 83,066 ha | +11.3% |
| 1987 | 76,692 ha | -7.7% |
| 1988 | 79,440 ha | +3.6% |
| 1989 | 80,853 ha | +1.8% |
| 1990 | 80,371 ha | -0.6% |
| 1991 | 81,524 ha | +1.4% |
| 1992 | 83,417 ha | +2.3% |
| 1993 | 85,730 ha | +2.8% |
| 1994 | 88,134 ha | +2.8% |
| 1995 | 88,920 ha | +0.9% |
| 1996 | 91,879 ha | +3.3% |
| 1997 | 95,370 ha | +3.8% |
| 1998 | 95,515 ha | +0.2% |
| 1999 | 97,325 ha | +1.9% |
| 2000 | 100,372 ha | +3.1% |
| 2001 | 103,367 ha | +3.0% |
| 2002 | 105,442 ha | +2.0% |
| 2003 | 108,764 ha | +3.2% |
| 2004 | 109,464 ha | +0.6% |
| 2005 | 112,662 ha | +2.9% |
| 2006 | 115,229 ha | +2.3% |
| 2007 | 115,384 ha | +0.1% |
| 2008 | 114,453 ha | -0.8% |
| 2009 | 116,432 ha | +1.7% |
| 2010 | 127,247 ha | +9.3% |
| 2011 | 127,688 ha | +0.3% |
| 2012 | 125,663 ha | -1.6% |
| 2013 | 136,904 ha | +8.9% |
| 2014 | 403,239 ha | +194.5% |
| 2015 | 401,448 ha | -0.4% |
| 2016 | 401,329 ha | -0.0% |
| 2017 | 412,375 ha | +2.8% |
| 2018 | 420,391 ha | +1.9% |
| 2019 | 421,627 ha | +0.3% |
| 2020 | 433,564 ha | +2.8% |
| 2021 | 409,626 ha | -5.5% |
| 2022 | 423,637 ha | +3.4% |
| 2023 | 429,205 ha | +1.3% |
| 2024 | 422,020 ha | -1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 71,177 ha | 55,224 ha | 90,539 ha | 9 |
| 1970s | 74,530 ha | 61,693 ha | 88,685 ha | 10 |
| 1980s | 74,840 ha | 67,367 ha | 83,066 ha | 10 |
| 1990s | 88,818 ha | 80,371 ha | 97,325 ha | 10 |
| 2000s | 110,157 ha | 100,372 ha | 116,432 ha | 10 |
| 2010s | 297,791 ha | 125,663 ha | 421,627 ha | 10 |
| 2020s | 423,610 ha | 409,626 ha | 433,564 ha | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.53 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.131 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.8041 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.27 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.7846 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.5277 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.7626 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.53 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.6 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.0192 % change on previous year (2024)
Frequently asked questions
- What is plantains and cooking bananas — area harvested in Asia?
- Plantains and cooking bananas — area harvested in Asia was 422,020 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains and cooking bananas — area harvested recorded in Asia?
- The highest recorded value was 433,564 ha in 2020.
- What is the lowest plantains and cooking bananas — area harvested recorded in Asia?
- The lowest recorded value was 55,224 ha in 1966.
- How does Asia rank for plantains and cooking bananas — area harvested?
- Asia ranks 4th out of 12 groups with data for 2024.
- Is plantains and cooking bananas — area harvested rising or falling in Asia?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains and cooking bananas — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.