Pistachios, in shell — Yield in Spain

Spain: Pistachios, in shell — Yield was 369.6 kg/ha in 2017. ▼ Falling

Latest (2017)
369.6 kg/ha
Change on year
down 1.5%
World rank
17th
of 20 countries
All-time high
760.4 kg/ha
in 1990
All-time low
369.6 kg/ha
in 2017
Years of data
28
1990–2017

Pistachios, in shell — Yield in Spain, 1990–2017

02004006008001990200320171990: 760.4 kg/ha1991: 748.6 kg/ha1992: 736.8 kg/ha1993: 725 kg/ha1994: 713.2 kg/ha1995: 701.4 kg/ha1996: 689.6 kg/ha1997: 677.8 kg/ha1998: 666 kg/ha1999: 654.2 kg/ha2000: 642.5 kg/ha2001: 630.7 kg/ha2002: 618.9 kg/ha2003: 607.1 kg/ha2004: 594.4 kg/ha2005: 580.9 kg/ha2006: 567.5 kg/ha2007: 554 kg/ha2008: 540.5 kg/ha2009: 561 kg/ha2010: 597.9 kg/ha2011: 640.3 kg/ha2012: 508.3 kg/ha2013: 432.6 kg/ha2014: 421.8 kg/ha2015: 400.6 kg/ha2016: 375.2 kg/ha2017: 369.6 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2017, pistachios, in shell — yield in Spain stood at 369.6 kg/ha. That is the lowest value across all 28 years on record.

Compared with earlier readings it is down 1.5% on the previous year and down 33.3% over ten years.

Over the whole period, pistachios, in shell — yield in Spain peaked at 760.4 kg/ha in 1990 and was at its lowest, 369.6 kg/ha, in 2017.

Spain ranks 17th of 20 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 28 years of available data.

Pistachios, in shell — Yield in Spain, year by year

Annual values for Pistachios, in shell — Yield in Spain, 1990 to 2017.
Year kg/ha Change
1990 760.4 kg/ha —
1991 748.6 kg/ha -1.6%
1992 736.8 kg/ha -1.6%
1993 725 kg/ha -1.6%
1994 713.2 kg/ha -1.6%
1995 701.4 kg/ha -1.7%
1996 689.6 kg/ha -1.7%
1997 677.8 kg/ha -1.7%
1998 666 kg/ha -1.7%
1999 654.2 kg/ha -1.8%
2000 642.5 kg/ha -1.8%
2001 630.7 kg/ha -1.8%
2002 618.9 kg/ha -1.9%
2003 607.1 kg/ha -1.9%
2004 594.4 kg/ha -2.1%
2005 580.9 kg/ha -2.3%
2006 567.5 kg/ha -2.3%
2007 554 kg/ha -2.4%
2008 540.5 kg/ha -2.4%
2009 561 kg/ha +3.8%
2010 597.9 kg/ha +6.6%
2011 640.3 kg/ha +7.1%
2012 508.3 kg/ha -20.6%
2013 432.6 kg/ha -14.9%
2014 421.8 kg/ha -2.5%
2015 400.6 kg/ha -5.0%
2016 375.2 kg/ha -6.3%
2017 369.6 kg/ha -1.5%

Spain compared with similar countries

  • Spain's 369.6 kg/ha is below the median for high income countries, which is 1,001 kg/ha, 37% of the median. (5 countries reporting)
  • Spain's 369.6 kg/ha is below the median for Europe & Central Asia, which is 1,001 kg/ha, 37% of the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 707.3 kg/ha 654.2 kg/ha 760.4 kg/ha 10
2000s 589.75 kg/ha 540.5 kg/ha 642.5 kg/ha 10
2010s 468.29 kg/ha 369.6 kg/ha 640.3 kg/ha 8

Countries ranked near Spain

  1. 14 Italy 1,001 kg/ha compare
  2. 15 Mexico 407.5 kg/ha compare
  3. 16 Madagascar 380.3 kg/ha compare
  4. 18 Cyprus 208.3 kg/ha compare
  5. 19 Uzbekistan 126.3 kg/ha compare
  6. 20 Tunisia 116.3 kg/ha compare

See the full ranking of 45 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is pistachios, in shell — yield in Spain?
Pistachios, in shell — yield in Spain was 369.6 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest pistachios, in shell — yield recorded in Spain?
The highest recorded value was 760.4 kg/ha in 1990.
What is the lowest pistachios, in shell — yield recorded in Spain?
The lowest recorded value was 369.6 kg/ha in 2017.
How does Spain rank for pistachios, in shell — yield?
Spain ranks 17th out of 20 countries with data for 2017.
Is pistachios, in shell — yield rising or falling in Spain?
Over the last ten years it is down 33.3%. The long-run trend across the full record is falling.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pistachios, in shell — Yield. Statizoid updates them automatically from the source API.

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Pistachios, in shell — Yield in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/pistachios-in-shell-yield/spain/

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About this data

Indicator
Pistachios, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 1,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.