Pistachios, in shell — Area harvested in Madagascar

Madagascar: Pistachios, in shell — Area harvested was 13,236 ha in 2024. ◆ Volatile

Latest (2024)
13,236 ha
Change on year
up 2.2%
World rank
8th
of 23 countries
All-time high
15,613 ha
in 2019
All-time low
500 ha
in 1990
Years of data
35
1990–2024

Pistachios, in shell — Area harvested in Madagascar, 1990–2024

05.0k10.0k15.0k1990200720241990: 500 ha1991: 500 ha1992: 500 ha1993: 500 ha1994: 500 ha1995: 500 ha1996: 500 ha1997: 520 ha1998: 510 ha1999: 520 ha2000: 510 ha2001: 510 ha2002: 505 ha2003: 500 ha2004: 500 ha2005: 510 ha2006: 515 ha2007: 520 ha2008: 520 ha2009: 515 ha2010: 515 ha2011: 2.5k ha2012: 4.8k ha2013: 4.8k ha2014: 5.0k ha2015: 6.0k ha2016: 9.0k ha2017: 9.0k ha2018: 11.7k ha2019: 15.6k ha2020: 12.1k ha2021: 13.1k ha2022: 13.6k ha2023: 13.0k ha2024: 13.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, pistachios, in shell — area harvested in Madagascar stood at 13,236 ha.

Compared with earlier readings it is up 2.2% on the previous year and up 164.7% over ten years.

Over the whole period, pistachios, in shell — area harvested in Madagascar peaked at 15,613 ha in 2019 and was at its lowest, 500 ha, in 1990.

Madagascar ranks 8th of 23 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 505 ha 500 ha 520 ha 10
2000s 510.5 ha 500 ha 520 ha 10
2010s 6,882 ha 515 ha 15,613 ha 10
2020s 13,010 ha 12,103 ha 13,618 ha 5

Countries ranked near Madagascar

  1. 5 China 26,801 ha compare
  2. 5 China, mainland 26,801 ha compare
  3. 7 Spain 20,415 ha compare
  4. 9 Australia 4,406 ha compare
  5. 9 Australia and New Zealand 4,406 ha compare
  6. 11 Greece 4,353 ha compare

See the full ranking of 45 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is pistachios, in shell — area harvested in Madagascar?
Pistachios, in shell — area harvested in Madagascar was 13,236 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pistachios, in shell — area harvested recorded in Madagascar?
The highest recorded value was 15,613 ha in 2019.
What is the lowest pistachios, in shell — area harvested recorded in Madagascar?
The lowest recorded value was 500 ha in 1990.
How does Madagascar rank for pistachios, in shell — area harvested?
Madagascar ranks 8th out of 23 countries with data for 2024.
Is pistachios, in shell — area harvested rising or falling in Madagascar?
Over the last ten years it is up 164.7%. The long-run trend across the full record is volatile.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pistachios, in shell — Area harvested. Statizoid updates them automatically from the source API.

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Pistachios, in shell — Area harvested in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/pistachios-in-shell-area-harvested/madagascar/

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About this data

Indicator
Pistachios, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 2,227 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.