Pistachios, in shell — Area harvested in Americas
Americas: Pistachios, in shell — Area harvested was 198,003 ha in 2024. ◆ Volatile
Pistachios, in shell — Area harvested in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Americas recorded 198,003 ha for pistachios, in shell — area harvested in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 5.8% on the previous year and up 121.2% over ten years.
Over the whole period, pistachios, in shell — area harvested in Americas peaked at 198,003 ha in 2024 and was at its lowest, 0 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Pistachios, in shell — Area harvested in Americas, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 690 ha | — |
| 1978 | 1,420 ha | +105.8% |
| 1979 | 10,280 ha | +623.9% |
| 1980 | 10,930 ha | +6.3% |
| 1981 | 11,370 ha | +4.0% |
| 1982 | 12,100 ha | +6.4% |
| 1983 | 12,590 ha | +4.0% |
| 1984 | 12,466 ha | -1.0% |
| 1985 | 13,097 ha | +5.1% |
| 1986 | 13,873 ha | +5.9% |
| 1987 | 16,590 ha | +19.6% |
| 1988 | 19,101 ha | +15.1% |
| 1989 | 20,600 ha | +7.8% |
| 1990 | 21,730 ha | +5.5% |
| 1991 | 22,561 ha | +3.8% |
| 1992 | 22,961 ha | +1.8% |
| 1993 | 23,130 ha | +0.7% |
| 1994 | 23,350 ha | +1.0% |
| 1995 | 24,480 ha | +4.8% |
| 1996 | 26,080 ha | +6.5% |
| 1997 | 26,895 ha | +3.1% |
| 1998 | 28,001 ha | +4.1% |
| 1999 | 29,191 ha | +4.2% |
| 2000 | 30,285 ha | +3.7% |
| 2001 | 31,657 ha | +4.5% |
| 2002 | 33,606 ha | +6.2% |
| 2003 | 35,626 ha | +6.0% |
| 2004 | 37,675 ha | +5.8% |
| 2005 | 42,531 ha | +12.9% |
| 2006 | 44,540 ha | +4.7% |
| 2007 | 46,575 ha | +4.6% |
| 2008 | 47,786 ha | +2.6% |
| 2009 | 51,112 ha | +7.0% |
| 2010 | 55,585 ha | +8.8% |
| 2011 | 62,040 ha | +11.6% |
| 2012 | 73,721 ha | +18.8% |
| 2013 | 82,236 ha | +11.6% |
| 2014 | 89,527 ha | +8.9% |
| 2015 | 94,421 ha | +5.5% |
| 2016 | 96,851 ha | +2.6% |
| 2017 | 101,297 ha | +4.6% |
| 2018 | 106,949 ha | +5.6% |
| 2019 | 137,700 ha | +28.8% |
| 2020 | 150,808 ha | +9.5% |
| 2021 | 165,752 ha | +9.9% |
| 2022 | 173,323 ha | +4.6% |
| 2023 | 187,083 ha | +7.9% |
| 2024 | 198,003 ha | +5.8% |
Biggest year-on-year movements
Years where Pistachios, in shell — Area harvested in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +623.9% | 1,420 ha | 10,280 ha |
| 1978 | +105.8% | 690 ha | 1,420 ha |
| 2019 | +28.8% | 106,949 ha | 137,700 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 1,239 ha | 0 ha | 10,280 ha | 10 |
| 1980s | 14,272 ha | 10,930 ha | 20,600 ha | 10 |
| 1990s | 24,838 ha | 21,730 ha | 29,191 ha | 10 |
| 2000s | 40,139 ha | 30,285 ha | 51,112 ha | 10 |
| 2010s | 90,033 ha | 55,585 ha | 137,700 ha | 10 |
| 2020s | 174,994 ha | 150,808 ha | 198,003 ha | 5 |
Countries ranked near Americas
- 1 Tunisia 26,958 ha compare
- 2 China 26,801 ha compare
- 2 China, mainland 26,801 ha compare
- 2 Türkiye 484,529 ha compare
- 3 Iran (Islamic Republic of) 269,080 ha compare
- 4 Spain 20,415 ha compare
- 4 Syrian Arab Republic 60,526 ha compare
- 5 Madagascar 13,236 ha compare
- 6 Australia 4,406 ha compare
- 6 Australia and New Zealand 4,406 ha compare
More agriculture & rural data for Americas
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.42 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -4.5 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
Frequently asked questions
- What is pistachios, in shell — area harvested in Americas?
- Pistachios, in shell — area harvested in Americas was 198,003 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pistachios, in shell — area harvested recorded in Americas?
- The highest recorded value was 198,003 ha in 2024.
- What is the lowest pistachios, in shell — area harvested recorded in Americas?
- The lowest recorded value was 0 ha in 1961.
- How does Americas rank for pistachios, in shell — area harvested?
- Americas ranks 4th out of 19 groups with data for 2024.
- Is pistachios, in shell — area harvested rising or falling in Americas?
- Over the last ten years it is up 121.2%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pistachios, in shell — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.