Pineapples — Yield in Central America
Central America: Pineapples — Yield was 50,089 kg/ha in 2024. ▲ Rising
Pineapples — Yield in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Central America recorded 50,089 kg/ha for pineapples — yield in 2024.
That represents a change of down 7.0% on the previous year and down 9.7% over ten years.
Over the whole period, pineapples — yield in Central America peaked at 58,000 kg/ha in 2018 and was at its lowest, 19,996 kg/ha, in 1963.
That places Central America 1st out of 29 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21,432 kg/ha | 19,996 kg/ha | 22,800 kg/ha | 9 |
| 1970s | 27,901 kg/ha | 21,972 kg/ha | 30,339 kg/ha | 10 |
| 1980s | 29,473 kg/ha | 22,621 kg/ha | 42,314 kg/ha | 10 |
| 1990s | 40,092 kg/ha | 36,169 kg/ha | 48,730 kg/ha | 10 |
| 2000s | 46,453 kg/ha | 41,589 kg/ha | 57,535 kg/ha | 10 |
| 2010s | 52,006 kg/ha | 44,364 kg/ha | 58,000 kg/ha | 10 |
| 2020s | 52,889 kg/ha | 50,089 kg/ha | 56,317 kg/ha | 5 |
Countries ranked near Central America
More agriculture & rural data for Central America
- Meat of pig with the bone, fresh or chilled — Production 2.05 million t (2024)
- Unmanufactured tobacco — Production 67,514 t (2024)
- Bananas — Area harvested 215,845 ha (2024)
- Bananas — Production 9.27 million t (2024)
- Unmanufactured tobacco — Area harvested 32,019 ha (2024)
- Tomatoes — Production 5.12 million t (2024)
- Tomatoes — Yield 50,692 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Producing 25.03 million An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 82 kg/An (2024)
- Tomatoes — Area harvested 100,964 ha (2024)
Frequently asked questions
- What is pineapples — yield in Central America?
- Pineapples — yield in Central America was 50,089 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples — yield recorded in Central America?
- The highest recorded value was 58,000 kg/ha in 2018.
- What is the lowest pineapples — yield recorded in Central America?
- The lowest recorded value was 19,996 kg/ha in 1963.
- How does Central America rank for pineapples — yield?
- Central America ranks 1st out of 29 groups with data for 2024.
- Is pineapples — yield rising or falling in Central America?
- Over the last ten years it is down 9.7%. The long-run trend across the full record is rising.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.