Pineapples — Area harvested in Central African Republic
Central African Republic: Pineapples — Area harvested was 3,621 ha in 2024. ◆ Volatile
Pineapples — Area harvested in Central African Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Central African Republic recorded 3,621 ha for pineapples — area harvested in 2024.
The figure is up 0.5% on the previous year and down 1.5% over ten years.
Over the whole period, pineapples — area harvested in Central African Republic peaked at 3,675 ha in 2014 and was at its lowest, 200 ha, in 1961.
That places Central African Republic 23rd out of 29 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 337.78 ha | 200 ha | 430 ha | 9 |
| 1970s | 838 ha | 430 ha | 1,600 ha | 10 |
| 1980s | 1,820 ha | 1,600 ha | 2,100 ha | 10 |
| 1990s | 2,315 ha | 2,140 ha | 2,597 ha | 10 |
| 2000s | 2,886 ha | 2,670 ha | 3,100 ha | 10 |
| 2010s | 3,470 ha | 3,170 ha | 3,675 ha | 10 |
| 2020s | 3,573 ha | 3,459 ha | 3,621 ha | 5 |
Countries ranked near Central African Republic
More agriculture & rural data for Central African Republic
- Agriculture share gdp 27.61 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 27.61 (2025)
- Agricultural raw materials exports 5.9% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 55.4% (2025)
- Rural population growth 2.6% (2025)
- Rural population 3.06 million (2025)
- Agriculture, forestry, and fishing, value added 27.6% (2025)
- Agriculture, forestry, and fishing, value added 846.47 million current US$ (2025)
- Bananas — Production 57,240 t (2024)
Frequently asked questions
- What is pineapples — area harvested in Central African Republic?
- Pineapples — area harvested in Central African Republic was 3,621 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples — area harvested recorded in Central African Republic?
- The highest recorded value was 3,675 ha in 2014.
- What is the lowest pineapples — area harvested recorded in Central African Republic?
- The lowest recorded value was 200 ha in 1961.
- How does Central African Republic rank for pineapples — area harvested?
- Central African Republic ranks 23rd out of 29 groups with data for 2024.
- Is pineapples — area harvested rising or falling in Central African Republic?
- Over the last ten years it is down 1.5%. The long-run trend across the full record is volatile.
- Where does this Central African Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.