Cambodia vs Central African Republic: Pineapples — Area harvested
Pineapples — Area harvested over time
- Cambodia
- Central African Republic
How they compare
Central African Republic currently reports 3,621 ha against 2,347 ha in Cambodia, a difference of 1,274 ha.
That makes Central African Republic's figure about 1.5 times Cambodia's.
Across all 40 years both countries report, Central African Republic has been ahead every year.
Cambodia ranks 37th and Central African Republic ranks 34th of 85 countries.
Central African Republic has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Cambodia | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,060 ha | 1,960 ha | 900 ha | Central African Republic |
| 1990s | 1,343 ha | 2,315 ha | 971.8 ha | Central African Republic |
| 2000s | 1,800 ha | 2,886 ha | 1,086 ha | Central African Republic |
| 2010s | 2,243 ha | 3,470 ha | 1,227 ha | Central African Republic |
| 2020s | 2,353 ha | 3,573 ha | 1,221 ha | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — area harvested, Cambodia or Central African Republic?
- Central African Republic, at 3,621 ha against 2,347 ha in Cambodia as of 2024.
- What is the difference in pineapples — area harvested between Cambodia and Central African Republic?
- 1,274 ha, with Central African Republic ahead.
- How many years of comparable data are there for Cambodia and Central African Republic?
- 40 years are reported by both, from 1985 to 2024.
- How do Cambodia and Central African Republic rank globally for pineapples — area harvested?
- Cambodia ranks 37th and Central African Republic ranks 34th of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.