Pineapples and products — Production in Bangladesh

Bangladesh: Pineapples and products — Production was 197 1000 t in 2023. ▬ Flat

Latest (2023)
197 1000 t
Change on year
down 4.4%
World rank
22nd
of 68 countries
All-time high
234 1000 t
in 2010
All-time low
181 1000 t
in 2012
Years of data
14
2010–2023

Pineapples and products — Production in Bangladesh, 2010–2023

0501001502002502010201620232010: 234 1000 t2011: 219 1000 t2012: 181 1000 t2013: 187 1000 t2014: 199 1000 t2015: 198 1000 t2016: 201 1000 t2017: 212 1000 t2018: 208 1000 t2019: 217 1000 t2020: 218 1000 t2021: 208 1000 t2022: 206 1000 t2023: 197 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, pineapples and products — production in Bangladesh stood at 197 1000 t.

The figure is down 4.4% on the previous year and up 5.3% over ten years.

Over the whole period, pineapples and products — production in Bangladesh peaked at 234 1000 t in 2010 and was at its lowest, 181 1000 t, in 2012.

Bangladesh ranks 22nd of 68 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 205.6 1000 t 181 1000 t 234 1000 t 10
2020s 207.25 1000 t 197 1000 t 218 1000 t 4

Countries ranked near Bangladesh

  1. 19 China, Taiwan Province of 375 1000 t compare
  2. 20 Malawi 371 1000 t compare
  3. 21 Cameroon 311 1000 t compare
  4. 23 Honduras 140 1000 t compare
  5. 24 South Africa 128 1000 t compare
  6. 25 Panama 124 1000 t compare

See the full ranking of 107 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is pineapples and products — production in Bangladesh?
Pineapples and products — production in Bangladesh was 197 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pineapples and products — production recorded in Bangladesh?
The highest recorded value was 234 1000 t in 2010.
What is the lowest pineapples and products — production recorded in Bangladesh?
The lowest recorded value was 181 1000 t in 2012.
How does Bangladesh rank for pineapples and products — production?
Bangladesh ranks 22nd out of 68 countries with data for 2023.
Is pineapples and products — production rising or falling in Bangladesh?
Over the last ten years it is up 5.3%. The long-run trend across the full record is flat.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Production. Statizoid updates them automatically from the source API.

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Pineapples and products — Production in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/pineapples-and-products-production/bangladesh/

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About this data

Indicator
Pineapples and products — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 1,452 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.