Pineapples and products — Import quantity in Indonesia
Indonesia: Pineapples and products — Import quantity was 0 1000 t in 2023. ◆ Volatile
Pineapples and products — Import quantity in Indonesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pineapples and products — import quantity in Indonesia stood at 0 1000 t. That is the lowest value across all 14 years on record.
The figure is down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, pineapples and products — import quantity in Indonesia peaked at 2 1000 t in 2011 and was at its lowest, 0 1000 t, in 2020.
That places Indonesia 154th out of 182 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.3 1000 t | 1 1000 t | 2 1000 t | 10 |
| 2020s | 0.25 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Indonesia
- 154 Tuvalu 0 1000 t compare
- 154 Nauru 0 1000 t compare
- 154 Tonga 0 1000 t compare
- 154 Marshall Islands 0 1000 t compare
- 154 Turkmenistan 0 1000 t compare
- 154 Timor-Leste 0 1000 t compare
- 154 Kiribati 0 1000 t compare
- 154 Lesotho 0 1000 t compare
- 154 Comoros 0 1000 t compare
- 154 Sao Tome and Principe 0 1000 t compare
- 154 Liberia 0 1000 t compare
- 154 Solomon Islands 0 1000 t compare
- 154 Vanuatu 0 1000 t compare
- 154 Sierra Leone 0 1000 t compare
- 154 Haiti 0 1000 t compare
- 154 Congo 0 1000 t compare
- 154 Myanmar 0 1000 t compare
- 154 Rwanda 0 1000 t compare
- 154 Madagascar 0 1000 t compare
- 154 Malawi 0 1000 t compare
- 154 Ecuador 0 1000 t compare
- 154 Cameroon 0 1000 t compare
- 154 Bangladesh 0 1000 t compare
- 154 Sri Lanka 0 1000 t compare
- 154 Uganda 0 1000 t compare
- 154 Brazil 0 1000 t compare
- 154 United Republic of Tanzania 0 1000 t compare
- 154 Kenya 0 1000 t compare
More agriculture & rural data for Indonesia
- Agriculture share gdp 13.1 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.1 (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
- Rural population 40.6% (2025)
- Rural population growth -0.8% (2025)
- Rural population 116.02 million (2025)
- Agriculture, forestry, and fishing, value added 13.1% (2025)
- Agriculture, forestry, and fishing, value added 189.37 billion current US$ (2025)
- Bananas — Production 9.26 million t (2024)
Frequently asked questions
- What is pineapples and products — import quantity in Indonesia?
- Pineapples and products — import quantity in Indonesia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — import quantity recorded in Indonesia?
- The highest recorded value was 2 1000 t in 2011.
- What is the lowest pineapples and products — import quantity recorded in Indonesia?
- The lowest recorded value was 0 1000 t in 2020.
- How does Indonesia rank for pineapples and products — import quantity?
- Indonesia ranks 154th out of 182 countries with data for 2023.
- Is pineapples and products — import quantity rising or falling in Indonesia?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.