Pineapples and products — Food supply in Small Island Developing States (SIDS)

Small Island Developing States (SIDS): Pineapples and products — Food supply was 195,553 million Kcal in 2023. ▲ Rising

Latest (2023)
195,553 million Kcal
Change on year
up 0.3%
Rank
4th
of 20 groups
All-time high
195,553 million Kcal
in 2023
All-time low
85,673 million Kcal
in 2010
Years of data
14
2010–2023

Pineapples and products — Food supply in Small Island Developing States (SIDS), 2010–2023

050.0k100.0k150.0k200.0k2010201620232010: 85.7k million Kcal2011: 105.8k million Kcal2012: 171.4k million Kcal2013: 184.0k million Kcal2014: 160.8k million Kcal2015: 157.7k million Kcal2016: 151.5k million Kcal2017: 150.0k million Kcal2018: 163.2k million Kcal2019: 176.6k million Kcal2020: 163.9k million Kcal2021: 175.0k million Kcal2022: 194.9k million Kcal2023: 195.6k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, pineapples and products — food supply in Small Island Developing States (SIDS) stood at 195,553 million Kcal. That is the highest value across all 14 years on record.

That represents a change of up 0.3% on the previous year and up 6.3% over ten years.

Over the whole period, pineapples and products — food supply in Small Island Developing States (SIDS) peaked at 195,553 million Kcal in 2023 and was at its lowest, 85,673 million Kcal, in 2010.

That places Small Island Developing States (SIDS) 4th out of 20 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Pineapples and products — Food supply in Small Island Developing States (SIDS), year by year

Annual values for Pineapples and products — Food supply (kcal) in Small Island Developing States (SIDS), 2010 to 2023.
Year million Kcal Change
2010 85,673 million Kcal
2011 105,821 million Kcal +23.5%
2012 171,406 million Kcal +62.0%
2013 184,018 million Kcal +7.4%
2014 160,847 million Kcal -12.6%
2015 157,676 million Kcal -2.0%
2016 151,488 million Kcal -3.9%
2017 149,994 million Kcal -1.0%
2018 163,152 million Kcal +8.8%
2019 176,597 million Kcal +8.2%
2020 163,920 million Kcal -7.2%
2021 175,009 million Kcal +6.8%
2022 194,898 million Kcal +11.4%
2023 195,553 million Kcal +0.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 150,667 million Kcal 85,673 million Kcal 184,018 million Kcal 10
2020s 182,345 million Kcal 163,920 million Kcal 195,553 million Kcal 4

Countries ranked near Small Island Developing States (SIDS)

  1. 1 Indonesia 729,074 million Kcal compare
  2. 2 China 710,702 million Kcal compare
  3. 3 China, mainland 604,020 million Kcal compare
  4. 4 Brazil 564,123 million Kcal compare
  5. 5 India 490,091 million Kcal compare
  6. 6 Nigeria 442,147 million Kcal compare
  7. 7 Mexico 338,924 million Kcal compare

See the full ranking of 213 places →

More agriculture & rural data for Small Island Developing States (SIDS)

All data for Small Island Developing States (SIDS) →

Frequently asked questions

What is pineapples and products — food supply in Small Island Developing States (SIDS)?
Pineapples and products — food supply in Small Island Developing States (SIDS) was 195,553 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pineapples and products — food supply recorded in Small Island Developing States (SIDS)?
The highest recorded value was 195,553 million Kcal in 2023.
What is the lowest pineapples and products — food supply recorded in Small Island Developing States (SIDS)?
The lowest recorded value was 85,673 million Kcal in 2010.
How does Small Island Developing States (SIDS) rank for pineapples and products — food supply?
Small Island Developing States (SIDS) ranks 4th out of 20 groups with data for 2023.
Is pineapples and products — food supply rising or falling in Small Island Developing States (SIDS)?
Over the last ten years it is up 6.3%. The long-run trend across the full record is rising.
Where does this Small Island Developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Food supply (kcal). Statizoid updates them automatically from the source API.

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Pineapples and products — Food supply in Small Island Developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/pineapples-and-products-food-supply-kcal/small-island-developing-states-sids/

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About this data

Indicator
Pineapples and products — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,880 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.