Pimento — Food supply in China, Taiwan Province of

China, Taiwan Province of: Pimento — Food supply was 10,608 million Kcal in 2023. ▲ Rising

Latest (2023)
10,608 million Kcal
Change on year
down 6.2%
World rank
44th
of 161 countries
All-time high
12,020 million Kcal
in 2021
All-time low
9,503 million Kcal
in 2010
Years of data
14
2010–2023

Pimento — Food supply in China, Taiwan Province of, 2010–2023

02.5k5.0k7.5k10.0k12.5k2010201620232010: 9.5k million Kcal2011: 9.7k million Kcal2012: 9.8k million Kcal2013: 9.9k million Kcal2014: 10.1k million Kcal2015: 10.1k million Kcal2016: 10.2k million Kcal2017: 10.4k million Kcal2018: 10.5k million Kcal2019: 9.7k million Kcal2020: 11.0k million Kcal2021: 12.0k million Kcal2022: 11.3k million Kcal2023: 10.6k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, pimento — food supply in China, Taiwan Province of stood at 10,608 million Kcal.

That represents a change of down 6.2% on the previous year and up 7.1% over ten years.

Over the whole period, pimento — food supply in China, Taiwan Province of peaked at 12,020 million Kcal in 2021 and was at its lowest, 9,503 million Kcal, in 2010.

China, Taiwan Province of ranks 44th of 161 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Pimento — Food supply in China, Taiwan Province of, year by year

Annual values for Pimento — Food supply (kcal) in China, Taiwan Province of, 2010 to 2023.
Year million Kcal Change
2010 9,503 million Kcal
2011 9,685 million Kcal +1.9%
2012 9,794 million Kcal +1.1%
2013 9,909 million Kcal +1.2%
2014 10,095 million Kcal +1.9%
2015 10,144 million Kcal +0.5%
2016 10,227 million Kcal +0.8%
2017 10,383 million Kcal +1.5%
2018 10,540 million Kcal +1.5%
2019 9,742 million Kcal -7.6%
2020 10,979 million Kcal +12.7%
2021 12,020 million Kcal +9.5%
2022 11,311 million Kcal -5.9%
2023 10,608 million Kcal -6.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 10,002 million Kcal 9,503 million Kcal 10,540 million Kcal 10
2020s 11,230 million Kcal 10,608 million Kcal 12,020 million Kcal 4

Countries ranked near China, Taiwan Province of

  1. 41 North Macedonia 12,844 million Kcal compare
  2. 42 Serbia 12,242 million Kcal compare
  3. 43 Netherlands (Kingdom of the) 11,483 million Kcal compare
  4. 45 Kenya 9,402 million Kcal compare
  5. 46 Kyrgyzstan 8,785 million Kcal compare
  6. 47 Iraq 8,463 million Kcal compare

See the full ranking of 210 places →

More agriculture & rural data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is pimento — food supply in China, Taiwan Province of?
Pimento — food supply in China, Taiwan Province of was 10,608 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pimento — food supply recorded in China, Taiwan Province of?
The highest recorded value was 12,020 million Kcal in 2021.
What is the lowest pimento — food supply recorded in China, Taiwan Province of?
The lowest recorded value was 9,503 million Kcal in 2010.
How does China, Taiwan Province of rank for pimento — food supply?
China, Taiwan Province of ranks 44th out of 161 countries with data for 2023.
Is pimento — food supply rising or falling in China, Taiwan Province of?
Over the last ten years it is up 7.1%. The long-run trend across the full record is rising.
Where does this China, Taiwan Province of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pimento — Food supply (kcal). Statizoid updates them automatically from the source API.

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Pimento — Food supply in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/pimento-food-supply-kcal/china-taiwan-province-of/

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About this data

Indicator
Pimento — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,822 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.