Pimento — Fat supply quantity in Uganda

Uganda: Pimento — Fat supply quantity was 294.63 t in 2023. ▼ Falling

Latest (2023)
294.63 t
Change on year
up 13.1%
World rank
56th
of 179 countries
All-time high
373.6 t
in 2010
All-time low
260.51 t
in 2022
Years of data
14
2010–2023

Pimento — Fat supply quantity in Uganda, 2010–2023

01002003004002010201620232010: 373.6 t2011: 360.6 t2012: 284.1 t2013: 343.4 t2014: 332.5 t2015: 313.8 t2016: 316.6 t2017: 303.6 t2018: 298.9 t2019: 339.5 t2020: 328.1 t2021: 327.4 t2022: 260.5 t2023: 294.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Uganda recorded 294.63 t for pimento — fat supply quantity in 2023.

The figure is up 13.1% on the previous year and down 14.2% over ten years.

Over the whole period, pimento — fat supply quantity in Uganda peaked at 373.6 t in 2010 and was at its lowest, 260.51 t, in 2022.

That places Uganda 56th out of 179 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 326.65 t 284.08 t 373.6 t 10
2020s 302.65 t 260.51 t 328.06 t 4

Countries ranked near Uganda

  1. 53 Kenya 340.12 t compare
  2. 54 Kyrgyzstan 317.8 t compare
  3. 55 Iraq 306.15 t compare
  4. 57 Austria 289.85 t compare
  5. 58 Italy 262.47 t compare
  6. 59 Czechia 259.04 t compare

See the full ranking of 210 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is pimento — fat supply quantity in Uganda?
Pimento — fat supply quantity in Uganda was 294.63 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pimento — fat supply quantity recorded in Uganda?
The highest recorded value was 373.6 t in 2010.
What is the lowest pimento — fat supply quantity recorded in Uganda?
The lowest recorded value was 260.51 t in 2022.
How does Uganda rank for pimento — fat supply quantity?
Uganda ranks 56th out of 179 countries with data for 2023.
Is pimento — fat supply quantity rising or falling in Uganda?
Over the last ten years it is down 14.2%. The long-run trend across the full record is falling.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pimento — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pimento — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,822 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.