Pigmeat — Production in Malawi

Malawi: Pigmeat — Production was 368 1000 t in 2023. ◆ Volatile

Latest (2023)
368 1000 t
Change on year
up 9.9%
World rank
31st
of 164 countries
All-time high
368 1000 t
in 2023
All-time low
32 1000 t
in 2010
Years of data
14
2010–2023

Pigmeat — Production in Malawi, 2010–2023

01002003004002010201620232010: 32 1000 t2011: 44 1000 t2012: 67 1000 t2013: 89 1000 t2014: 102 1000 t2015: 127 1000 t2016: 163 1000 t2017: 187 1000 t2018: 268 1000 t2019: 270 1000 t2020: 350 1000 t2021: 311 1000 t2022: 335 1000 t2023: 368 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pigmeat — production in Malawi is 368 1000 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 9.9% on the previous year and up 313.5% over ten years.

Over the whole period, pigmeat — production in Malawi peaked at 368 1000 t in 2023 and was at its lowest, 32 1000 t, in 2010.

That places Malawi 31st out of 164 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 134.9 1000 t 32 1000 t 270 1000 t 10
2020s 341 1000 t 311 1000 t 368 1000 t 4

Countries ranked near Malawi

  1. 28 Hungary 427 1000 t compare
  2. 29 Belarus 375 1000 t compare
  3. 29 India 375 1000 t compare
  4. 32 Nigeria 365 1000 t compare
  5. 33 Portugal 356 1000 t compare
  6. 34 Myanmar 330 1000 t compare
  7. 34 Romania 330 1000 t compare

See the full ranking of 195 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is pigmeat — production in Malawi?
Pigmeat — production in Malawi was 368 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pigmeat — production recorded in Malawi?
The highest recorded value was 368 1000 t in 2023.
What is the lowest pigmeat — production recorded in Malawi?
The lowest recorded value was 32 1000 t in 2010.
How does Malawi rank for pigmeat — production?
Malawi ranks 31st out of 164 countries with data for 2023.
Is pigmeat — production rising or falling in Malawi?
Over the last ten years it is up 313.5%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pigmeat — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 2,674 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.