Pigmeat — Food in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Pigmeat — Food was 135 1000 t in 2023. ▼ Falling
Pigmeat — Food in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pigmeat — food in Venezuela (Bolivarian Republic of) stood at 135 1000 t.
Compared with earlier readings it is down 30.1% on the previous year and down 39.2% over ten years.
Over the whole period, pigmeat — food in Venezuela (Bolivarian Republic of) peaked at 265 1000 t in 2014 and was at its lowest, 128 1000 t, in 2020.
Venezuela (Bolivarian Republic of) ranks 6th of 20 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Pigmeat — Food in Venezuela (Bolivarian Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 233 1000 t | — |
| 2011 | 254 1000 t | +9.0% |
| 2012 | 215 1000 t | -15.4% |
| 2013 | 222 1000 t | +3.3% |
| 2014 | 265 1000 t | +19.4% |
| 2015 | 216 1000 t | -18.5% |
| 2016 | 199 1000 t | -7.9% |
| 2017 | 138 1000 t | -30.7% |
| 2018 | 139 1000 t | +0.7% |
| 2019 | 137 1000 t | -1.4% |
| 2020 | 128 1000 t | -6.6% |
| 2021 | 233 1000 t | +82.0% |
| 2022 | 193 1000 t | -17.2% |
| 2023 | 135 1000 t | -30.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 201.8 1000 t | 137 1000 t | 265 1000 t | 10 |
| 2020s | 172.25 1000 t | 128 1000 t | 233 1000 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 3 Russian Federation 4,617 1000 t compare
- 4 Brazil 3,538 1000 t compare
- 5 Germany 3,270 1000 t compare
- 6 Mexico 2,907 1000 t compare
- 7 Bolivia (Plurinational State of) 130 1000 t compare
- 7 Spain 2,541 1000 t compare
- 8 Democratic People's Republic of Korea 129 1000 t compare
- 8 France 2,072 1000 t compare
- 9 Republic of Korea 2,055 1000 t compare
- 9 Melanesia 107 1000 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.74 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.34 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
Frequently asked questions
- What is pigmeat — food in Venezuela (Bolivarian Republic of)?
- Pigmeat — food in Venezuela (Bolivarian Republic of) was 135 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigmeat — food recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 265 1000 t in 2014.
- What is the lowest pigmeat — food recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 128 1000 t in 2020.
- How does Venezuela (Bolivarian Republic of) rank for pigmeat — food?
- Venezuela (Bolivarian Republic of) ranks 6th out of 20 countries with data for 2023.
- Is pigmeat — food rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 39.2%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.