Pigmeat — Fat supply quantity in India

India: Pigmeat — Fat supply quantity was 72,950 t in 2023. ▬ Flat

Latest (2023)
72,950 t
Change on year
down 0.7%
World rank
27th
of 180 countries
All-time high
76,120 t
in 2016
All-time low
62,800 t
in 2012
Years of data
14
2010–2023

Pigmeat — Fat supply quantity in India, 2010–2023

020.0k40.0k60.0k80.0k2010201620232010: 72.1k t2011: 66.8k t2012: 62.8k t2013: 66.0k t2014: 72.7k t2015: 75.0k t2016: 76.1k t2017: 74.9k t2018: 73.1k t2019: 69.8k t2020: 63.5k t2021: 63.1k t2022: 73.5k t2023: 72.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pigmeat — fat supply quantity in India is 72,950 t, measured in 2023.

That represents a change of down 0.7% on the previous year and up 10.5% over ten years.

Over the whole period, pigmeat — fat supply quantity in India peaked at 76,120 t in 2016 and was at its lowest, 62,800 t, in 2012.

India ranks 27th of 180 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 70,920 t 62,800 t 76,120 t 10
2020s 68,248 t 63,058 t 73,482 t 4

Countries ranked near India

  1. 24 Australia and New Zealand 80,947 t compare
  2. 25 Nigeria 74,938 t compare
  3. 26 Malawi 73,594 t compare
  4. 28 Australia 69,318 t compare
  5. 29 Myanmar 64,040 t compare
  6. 30 Hungary 59,928 t compare

See the full ranking of 211 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is pigmeat — fat supply quantity in India?
Pigmeat — fat supply quantity in India was 72,950 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pigmeat — fat supply quantity recorded in India?
The highest recorded value was 76,120 t in 2016.
What is the lowest pigmeat — fat supply quantity recorded in India?
The lowest recorded value was 62,800 t in 2012.
How does India rank for pigmeat — fat supply quantity?
India ranks 27th out of 180 countries with data for 2023.
Is pigmeat — fat supply quantity rising or falling in India?
Over the last ten years it is up 10.5%. The long-run trend across the full record is flat.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pigmeat — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,860 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.