Pigeon peas, dry — Production in Malawi

Malawi: Pigeon peas, dry — Production was 473,662 t in 2024. ◆ Volatile

Latest (2024)
473,662 t
Change on year
up 3.9%
World rank
2nd
of 23 countries
All-time high
473,662 t
in 2024
All-time low
52,000 t
in 1961
Years of data
64
1961–2024

Pigeon peas, dry — Production in Malawi, 1961–2024

100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pigeon peas, dry — production in Malawi stood at 473,662 t. That is the highest value across all 64 years on record.

That represents a change of up 3.9% on the previous year and up 48.5% over ten years.

Over the whole period, pigeon peas, dry — production in Malawi peaked at 473,662 t in 2024 and was at its lowest, 52,000 t, in 1961.

That places Malawi 2nd out of 23 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Pigeon peas, dry — Production in Malawi, year by year

Annual values for Pigeon peas, dry — Production in Malawi, 1961 to 2024.
Year t Change
1961 52,000 t —
1962 54,000 t +3.8%
1963 56,000 t +3.7%
1964 62,000 t +10.7%
1965 70,000 t +12.9%
1966 62,000 t -11.4%
1967 64,000 t +3.2%
1968 66,000 t +3.1%
1969 68,000 t +3.0%
1970 70,000 t +2.9%
1971 72,000 t +2.9%
1972 73,000 t +1.4%
1973 75,000 t +2.7%
1974 76,000 t +1.3%
1975 74,000 t -2.6%
1976 76,000 t +2.7%
1977 78,000 t +2.6%
1978 80,000 t +2.6%
1979 75,000 t -6.2%
1980 76,000 t +1.3%
1981 77,000 t +1.3%
1982 78,000 t +1.3%
1983 80,000 t +2.6%
1984 70,000 t -12.5%
1985 72,000 t +2.9%
1986 73,000 t +1.4%
1987 74,000 t +1.4%
1988 75,000 t +1.4%
1989 65,000 t -13.3%
1990 70,000 t +7.7%
1991 65,000 t -7.1%
1992 60,000 t -7.7%
1993 58,000 t -3.3%
1994 55,000 t -5.2%
1995 52,601 t -4.4%
1996 87,880 t +67.1%
1997 72,850 t -17.1%
1998 79,507 t +9.1%
1999 91,569 t +15.2%
2000 99,261 t +8.4%
2001 105,849 t +6.6%
2002 105,315 t -0.5%
2003 116,985 t +11.1%
2004 93,084 t -20.4%
2005 63,883 t -31.4%
2006 130,987 t +105.0%
2007 159,365 t +21.7%
2008 149,873 t -6.0%
2009 184,156 t +22.9%
2010 193,005 t +4.8%
2011 220,017 t +14.0%
2012 237,210 t +7.8%
2013 287,983 t +21.4%
2014 318,885 t +10.7%
2015 335,165 t +5.1%
2016 371,114 t +10.7%
2017 470,653 t +26.8%
2018 434,792 t -7.6%
2019 403,519 t -7.2%
2020 424,033 t +5.1%
2021 421,402 t -0.6%
2022 428,609 t +1.7%
2023 456,033 t +6.4%
2024 473,662 t +3.9%

Malawi compared with similar countries

  • Malawi's 473,662 t is above the median for Sub-Saharan Africa, which is 13,105 t, 36.1× the median. (6 countries reporting)

Biggest year-on-year movements

Years where Pigeon peas, dry — Production in Malawi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +105.0% 63,883 t 130,987 t
1996 +67.1% 52,601 t 87,880 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 61,556 t 52,000 t 70,000 t 9
1970s 74,900 t 70,000 t 80,000 t 10
1980s 74,000 t 65,000 t 80,000 t 10
1990s 69,241 t 52,601 t 91,569 t 10
2000s 120,876 t 63,883 t 184,156 t 10
2010s 327,234 t 193,005 t 470,653 t 10
2020s 440,748 t 421,402 t 473,662 t 5

Countries ranked near Malawi

  1. 1 India 3.51 million t compare
  2. 3 Myanmar 251,615 t compare
  3. 3 United Republic of Tanzania 224,587 t compare
  4. 4 Kenya 96,800 t compare
  5. 5 Democratic Republic of the Congo 7,154 t compare
  6. 5 Dominican Republic 27,826 t compare

See the full ranking of 43 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is pigeon peas, dry — production in Malawi?
Pigeon peas, dry — production in Malawi was 473,662 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pigeon peas, dry — production recorded in Malawi?
The highest recorded value was 473,662 t in 2024.
What is the lowest pigeon peas, dry — production recorded in Malawi?
The lowest recorded value was 52,000 t in 1961.
How does Malawi rank for pigeon peas, dry — production?
Malawi ranks 2nd out of 23 countries with data for 2024.
Is pigeon peas, dry — production rising or falling in Malawi?
Over the last ten years it is up 48.5%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pigeon peas, dry — Production in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/pigeon-peas-dry-production/malawi/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pigeon-peas-dry-production/malawi/">Pigeon peas, dry — Production in Malawi</a> — Statizoid

About this data

Indicator
Pigeon peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,467 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.