Pigeon peas, dry — Production in Grenada

Grenada: Pigeon peas, dry — Production was 213.9 t in 2024. ▼ Falling

Latest (2024)
213.9 t
Change on year
down 54.6%
World rank
19th
of 23 countries
All-time high
901 t
in 1980
All-time low
213.9 t
in 2024
Years of data
64
1961–2024

Pigeon peas, dry — Production in Grenada, 1961–2024

2004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pigeon peas, dry — production in Grenada stood at 213.9 t. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 54.6% on the previous year and down 70.0% over ten years.

Over the whole period, pigeon peas, dry — production in Grenada peaked at 901 t in 1980 and was at its lowest, 213.9 t, in 2024.

That places Grenada 19th out of 23 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Pigeon peas, dry — Production in Grenada, year by year

Annual values for Pigeon peas, dry — Production in Grenada, 1961 to 2024.
Year t Change
1961 750 t —
1962 750 t +0.0%
1963 760 t +1.3%
1964 760 t +0.0%
1965 770 t +1.3%
1966 780 t +1.3%
1967 750 t -3.8%
1968 750 t +0.0%
1969 700 t -6.7%
1970 650 t -7.1%
1971 520 t -20.0%
1972 650 t +25.0%
1973 673 t +3.5%
1974 680 t +1.0%
1975 700 t +2.9%
1976 735 t +5.0%
1977 795 t +8.2%
1978 857 t +7.8%
1979 771 t -10.0%
1980 901 t +16.9%
1981 829 t -8.0%
1982 746 t -10.0%
1983 645 t -13.5%
1984 647 t +0.3%
1985 630 t -2.6%
1986 668 t +6.0%
1987 560 t -16.2%
1988 565 t +0.9%
1989 500 t -11.5%
1990 510 t +2.0%
1991 520 t +2.0%
1992 520 t +0.0%
1993 550 t +5.8%
1994 560 t +1.8%
1995 570 t +1.8%
1996 570 t +0.0%
1997 580 t +1.8%
1998 500 t -13.8%
1999 500 t +0.0%
2000 500 t +0.0%
2001 500 t +0.0%
2002 500 t +0.0%
2003 500 t +0.0%
2004 500 t +0.0%
2005 500 t +0.0%
2006 500 t +0.0%
2007 530 t +6.0%
2008 570 t +7.5%
2009 669.82 t +17.5%
2010 739.74 t +10.4%
2011 799.04 t +8.0%
2012 850 t +6.4%
2013 800 t -5.9%
2014 713.47 t -10.8%
2015 616.29 t -13.6%
2016 509.44 t -17.3%
2017 400 t -21.5%
2018 508.58 t +27.1%
2019 472.67 t -7.1%
2020 460.42 t -2.6%
2021 480.55 t +4.4%
2022 471.21 t -1.9%
2023 470.73 t -0.1%
2024 213.9 t -54.6%

Grenada compared with similar countries

  • Grenada's 213.9 t is below the median for Latin America & Caribbean, which is 902.7 t, 24% of the median. (11 countries reporting)
  • Grenada's 213.9 t is below the median for upper middle income countries, which is 813.47 t, 26% of the median. (7 countries reporting)

Biggest year-on-year movements

Years where Pigeon peas, dry — Production in Grenada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 -54.6% 470.73 t 213.9 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 752.22 t 700 t 780 t 9
1970s 703.1 t 520 t 857 t 10
1980s 669.1 t 500 t 901 t 10
1990s 538 t 500 t 580 t 10
2000s 526.98 t 500 t 669.82 t 10
2010s 640.92 t 400 t 850 t 10
2020s 419.36 t 213.9 t 480.55 t 5

Countries ranked near Grenada

  1. 16 Jamaica 546 t compare
  2. 17 Comoros 400.33 t compare
  3. 18 Bangladesh 384 t compare
  4. 20 Puerto Rico 196.76 t compare
  5. 21 Bahamas 179.94 t compare
  6. 22 Saint Vincent and the Grenadines 44 t compare

See the full ranking of 43 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is pigeon peas, dry — production in Grenada?
Pigeon peas, dry — production in Grenada was 213.9 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pigeon peas, dry — production recorded in Grenada?
The highest recorded value was 901 t in 1980.
What is the lowest pigeon peas, dry — production recorded in Grenada?
The lowest recorded value was 213.9 t in 2024.
How does Grenada rank for pigeon peas, dry — production?
Grenada ranks 19th out of 23 countries with data for 2024.
Is pigeon peas, dry — production rising or falling in Grenada?
Over the last ten years it is down 70.0%. The long-run trend across the full record is falling.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pigeon peas, dry — Production in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/pigeon-peas-dry-production/grenada/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pigeon-peas-dry-production/grenada/">Pigeon peas, dry — Production in Grenada</a> — Statizoid

About this data

Indicator
Pigeon peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,467 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.