Pig fat, rendered — Production in Botswana

Botswana: Pig fat, rendered — Production was 39.79 t in 2023. ▲ Rising

Latest (2023)
39.79 t
Change on year
up 111.9%
World rank
87th
of 88 countries
All-time high
40.96 t
in 2000
All-time low
6.16 t
in 1961
Years of data
63
1961–2023

Pig fat, rendered — Production in Botswana, 1961–2023

10203040196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, pig fat, rendered — production in Botswana stood at 39.79 t.

That represents a change of up 111.9% on the previous year and up 35.0% over ten years.

Over the whole period, pig fat, rendered — production in Botswana peaked at 40.96 t in 2000 and was at its lowest, 6.16 t, in 1961.

That places Botswana 87th out of 88 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10.53 t 6.16 t 16.2 t 9
1970s 20.04 t 10.8 t 25.7 t 10
1980s 14.36 t 7.13 t 24.62 t 10
1990s 22.21 t 8.1 t 37.88 t 10
2000s 23.27 t 9.64 t 40.96 t 10
2010s 20.39 t 15.84 t 29.48 t 10
2020s 19.53 t 9.7 t 39.79 t 4

Countries ranked near Botswana

  1. 84 Zimbabwe 156.8 t compare
  2. 85 Fiji 55.12 t compare
  3. 85 Melanesia 55.12 t compare
  4. 88 Morocco 29.58 t compare

See the full ranking of 118 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is pig fat, rendered — production in Botswana?
Pig fat, rendered — production in Botswana was 39.79 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pig fat, rendered — production recorded in Botswana?
The highest recorded value was 40.96 t in 2000.
What is the lowest pig fat, rendered — production recorded in Botswana?
The lowest recorded value was 6.16 t in 1961.
How does Botswana rank for pig fat, rendered — production?
Botswana ranks 87th out of 88 countries with data for 2023.
Is pig fat, rendered — production rising or falling in Botswana?
Over the last ten years it is up 35.0%. The long-run trend across the full record is rising.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pig fat, rendered — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pig fat, rendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 6,609 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.