Persimmons — Yield in Oceania
Oceania: Persimmons — Yield was 10,110 kg/ha in 2024. ▲ Rising
Persimmons — Yield in Oceania, 1983–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Oceania recorded 10,110 kg/ha for persimmons — yield in 2024.
That represents a change of down 1.5% on the previous year and down 18.1% over ten years.
Over the whole period, persimmons — yield in Oceania peaked at 14,391 kg/ha in 2003 and was at its lowest, 1,780 kg/ha, in 1989.
The long-run direction has been consistently rising across the 42 years of available data.
Persimmons — Yield in Oceania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1983 | 8,200 kg/ha | — |
| 1984 | 8,333 kg/ha | +1.6% |
| 1985 | 7,200 kg/ha | -13.6% |
| 1986 | 1,973 kg/ha | -72.6% |
| 1987 | 1,936 kg/ha | -1.9% |
| 1988 | 1,868 kg/ha | -3.5% |
| 1989 | 1,780 kg/ha | -4.8% |
| 1990 | 2,455 kg/ha | +37.9% |
| 1991 | 3,688 kg/ha | +50.2% |
| 1992 | 3,636 kg/ha | -1.4% |
| 1993 | 4,617 kg/ha | +27.0% |
| 1994 | 4,345 kg/ha | -5.9% |
| 1995 | 4,446 kg/ha | +2.3% |
| 1996 | 4,253 kg/ha | -4.3% |
| 1997 | 5,138 kg/ha | +20.8% |
| 1998 | 6,122 kg/ha | +19.2% |
| 1999 | 6,796 kg/ha | +11.0% |
| 2000 | 7,562 kg/ha | +11.3% |
| 2001 | 9,367 kg/ha | +23.9% |
| 2002 | 9,870 kg/ha | +5.4% |
| 2003 | 14,391 kg/ha | +45.8% |
| 2004 | 11,757 kg/ha | -18.3% |
| 2005 | 13,151 kg/ha | +11.9% |
| 2006 | 13,469 kg/ha | +2.4% |
| 2007 | 12,941 kg/ha | -3.9% |
| 2008 | 13,010 kg/ha | +0.5% |
| 2009 | 12,553 kg/ha | -3.5% |
| 2010 | 12,538 kg/ha | -0.1% |
| 2011 | 12,336 kg/ha | -1.6% |
| 2012 | 12,143 kg/ha | -1.6% |
| 2013 | 12,289 kg/ha | +1.2% |
| 2014 | 12,351 kg/ha | +0.5% |
| 2015 | 12,112 kg/ha | -1.9% |
| 2016 | 11,672 kg/ha | -3.6% |
| 2017 | 11,376 kg/ha | -2.5% |
| 2018 | 11,264 kg/ha | -1.0% |
| 2019 | 11,089 kg/ha | -1.6% |
| 2020 | 10,524 kg/ha | -5.1% |
| 2021 | 10,299 kg/ha | -2.1% |
| 2022 | 10,598 kg/ha | +2.9% |
| 2023 | 10,262 kg/ha | -3.2% |
| 2024 | 10,110 kg/ha | -1.5% |
Biggest year-on-year movements
Years where Persimmons — Yield in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | -72.6% | 7,200 kg/ha | 1,973 kg/ha |
| 1991 | +50.2% | 2,455 kg/ha | 3,688 kg/ha |
| 2003 | +45.8% | 9,870 kg/ha | 14,391 kg/ha |
| 1990 | +37.9% | 1,780 kg/ha | 2,455 kg/ha |
| 1993 | +27.0% | 3,636 kg/ha | 4,617 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4,470 kg/ha | 1,780 kg/ha | 8,333 kg/ha | 7 |
| 1990s | 4,549 kg/ha | 2,455 kg/ha | 6,796 kg/ha | 10 |
| 2000s | 11,807 kg/ha | 7,562 kg/ha | 14,391 kg/ha | 10 |
| 2010s | 11,917 kg/ha | 11,089 kg/ha | 12,538 kg/ha | 10 |
| 2020s | 10,358 kg/ha | 10,110 kg/ha | 10,598 kg/ha | 5 |
Countries ranked near Oceania
- 8 Azerbaijan 15,935 kg/ha compare
- 9 China, Taiwan Province of 12,827 kg/ha compare
- 10 Australia and New Zealand 10,110 kg/ha compare
- 11 Mexico 10,000 kg/ha compare
- 12 Japan 9,727 kg/ha compare
- 13 Republic of Korea 9,548 kg/ha compare
- 14 Australia 8,558 kg/ha compare
More agriculture & rural data for Oceania
- Meat of sheep, fresh or chilled — Production, annual growth rate 7.86 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 4.47 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.22 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 6.67 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 41.42 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7658 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.401 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.76 % change on previous year (2024)
Frequently asked questions
- What is persimmons — yield in Oceania?
- Persimmons — yield in Oceania was 10,110 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest persimmons — yield recorded in Oceania?
- The highest recorded value was 14,391 kg/ha in 2003.
- What is the lowest persimmons — yield recorded in Oceania?
- The lowest recorded value was 1,780 kg/ha in 1989.
- How does Oceania rank for persimmons — yield?
- Oceania ranks 11th out of 15 groups with data for 2024.
- Is persimmons — yield rising or falling in Oceania?
- Over the last ten years it is down 18.1%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 42 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.