Persimmons — Production in Pakistan

Pakistan: Persimmons — Production was 18,559 t in 2024. ▼ Falling

Latest (2024)
18,559 t
Change on year
down 4.7%
World rank
13th
of 22 countries
All-time high
25,714 t
in 2018
All-time low
18,559 t
in 2024
Years of data
8
2017–2024

Persimmons — Production in Pakistan, 2017–2024

010.0k20.0k30.0k2017202020242017: 25.1k t2018: 25.7k t2019: 23.1k t2020: 22.9k t2021: 21.8k t2022: 21.8k t2023: 19.5k t2024: 18.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Pakistan recorded 18,559 t for persimmons — production in 2024. That is the lowest value across all 8 years on record.

That represents a change of down 4.7% on the previous year and down 26.0% over ten years.

That places Pakistan 13th out of 22 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 24,644 t 23,136 t 25,714 t 3
2020s 20,909 t 18,559 t 22,893 t 5

Countries ranked near Pakistan

  1. 10 Uzbekistan 63,797 t compare
  2. 11 Italy 49,675 t
  3. 12 Iran (Islamic Republic of) 30,273 t compare
  4. 14 Israel 14,503 t compare
  5. 15 Australia and New Zealand 5,293 t compare
  6. 16 Australia 3,548 t compare

See the full ranking of 39 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is persimmons — production in Pakistan?
Persimmons — production in Pakistan was 18,559 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest persimmons — production recorded in Pakistan?
The highest recorded value was 25,714 t in 2018.
What is the lowest persimmons — production recorded in Pakistan?
The lowest recorded value was 18,559 t in 2024.
How does Pakistan rank for persimmons — production?
Pakistan ranks 13th out of 22 countries with data for 2024.
Is persimmons — production rising or falling in Pakistan?
Over the last ten years it is down 26.0%. The long-run trend across the full record is falling.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Persimmons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,930 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.