Persimmons — Gross per capita Production Index Number in Americas
Americas: Persimmons — Gross per capita Production Index Number was 92.9 in 2024. ◆ Volatile
Latest (2024)
92.9
Change on year
up 6.6%
Rank
12th
of 15 groups
All-time high
107.39
in 2015
All-time low
19.45
in 1973
Years of data
64
1961–2024
Persimmons — Gross per capita Production Index Number in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Americas recorded 92.9 for persimmons — gross per capita production index number in 2024.
Compared with earlier readings it is up 6.6% on the previous year and down 9.7% over ten years.
Over the whole period, persimmons — gross per capita production index number in Americas peaked at 107.39 in 2015 and was at its lowest, 19.45, in 1973.
The series is highly variable year to year, so single readings are best treated with caution.
Persimmons — Gross per capita Production Index Number in Americas, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 19.58 | — |
| 1962 | 20.02 | +2.2% |
| 1963 | 19.87 | -0.7% |
| 1964 | 20.58 | +3.6% |
| 1965 | 23.41 | +13.8% |
| 1966 | 22.47 | -4.0% |
| 1967 | 22.54 | +0.3% |
| 1968 | 22.54 | +0.0% |
| 1969 | 22.57 | +0.1% |
| 1970 | 23 | +1.9% |
| 1971 | 22.45 | -2.4% |
| 1972 | 25.74 | +14.7% |
| 1973 | 19.45 | -24.4% |
| 1974 | 20.16 | +3.7% |
| 1975 | 21.43 | +6.3% |
| 1976 | 21.3 | -0.6% |
| 1977 | 22.28 | +4.6% |
| 1978 | 33.44 | +50.1% |
| 1979 | 36.53 | +9.2% |
| 1980 | 35.53 | -2.7% |
| 1981 | 32.91 | -7.4% |
| 1982 | 33.12 | +0.6% |
| 1983 | 38.39 | +15.9% |
| 1984 | 35.09 | -8.6% |
| 1985 | 35.92 | +2.4% |
| 1986 | 35.33 | -1.6% |
| 1987 | 35.82 | +1.4% |
| 1988 | 35.88 | +0.2% |
| 1989 | 36.23 | +1.0% |
| 1990 | 35.53 | -1.9% |
| 1991 | 35.74 | +0.6% |
| 1992 | 34.55 | -3.3% |
| 1993 | 35.13 | +1.7% |
| 1994 | 39.81 | +13.3% |
| 1995 | 36.62 | -8.0% |
| 1996 | 36.79 | +0.5% |
| 1997 | 36.11 | -1.8% |
| 1998 | 41.18 | +14.0% |
| 1999 | 43.06 | +4.6% |
| 2000 | 41.91 | -2.7% |
| 2001 | 85.42 | +103.8% |
| 2002 | 90.84 | +6.3% |
| 2003 | 100.49 | +10.6% |
| 2004 | 101.91 | +1.4% |
| 2005 | 102.42 | +0.5% |
| 2006 | 103.33 | +0.9% |
| 2007 | 97.19 | -5.9% |
| 2008 | 104.13 | +7.1% |
| 2009 | 102.01 | -2.0% |
| 2010 | 98.33 | -3.6% |
| 2011 | 89.88 | -8.6% |
| 2012 | 91.27 | +1.5% |
| 2013 | 98.77 | +8.2% |
| 2014 | 102.87 | +4.2% |
| 2015 | 107.39 | +4.4% |
| 2016 | 89.73 | -16.4% |
| 2017 | 99.87 | +11.3% |
| 2018 | 85.34 | -14.5% |
| 2019 | 90.44 | +6.0% |
| 2020 | 85.16 | -5.8% |
| 2021 | 90.78 | +6.6% |
| 2022 | 87.34 | -3.8% |
| 2023 | 87.12 | -0.3% |
| 2024 | 92.9 | +6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21.51 | 19.58 | 23.41 | 9 |
| 1970s | 24.58 | 19.45 | 36.53 | 10 |
| 1980s | 35.42 | 32.91 | 38.39 | 10 |
| 1990s | 37.45 | 34.55 | 43.06 | 10 |
| 2000s | 92.97 | 41.91 | 104.13 | 10 |
| 2010s | 95.39 | 85.34 | 107.39 | 10 |
| 2020s | 88.66 | 85.16 | 92.9 | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Meat of pig with the bone, fresh or chilled — Production, annual 1.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.05 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.8 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -4.94 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.4575 % change on previous year (2024)
Frequently asked questions
- What is persimmons — gross per capita production index number in Americas?
- Persimmons — gross per capita production index number in Americas was 92.9 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest persimmons — gross per capita production index number recorded in Americas?
- The highest recorded value was 107.39 in 2015.
- What is the lowest persimmons — gross per capita production index number recorded in Americas?
- The lowest recorded value was 19.45 in 1973.
- How does Americas rank for persimmons — gross per capita production index number?
- Americas ranks 12th out of 15 groups with data for 2024.
- Is persimmons — gross per capita production index number rising or falling in Americas?
- Over the last ten years it is down 9.7%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.