Percentage of population using at least basic sanitation services in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Percentage of population using at least basic sanitation services was 42 % in 2024. ▲ Rising
Percentage of population using at least basic sanitation services in Least Developed Countries (LDCs), 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2024, percentage of population using at least basic sanitation services in Least Developed Countries (LDCs) stood at 42 %. That is the highest value across all 25 years on record.
The figure is up 2.4% on the previous year and up 27.3% over ten years.
Over the whole period, percentage of population using at least basic sanitation services in Least Developed Countries (LDCs) peaked at 42 % in 2024 and was at its lowest, 21 %, in 2000.
The long-run direction has been consistently rising across the 25 years of available data.
Percentage of population using at least basic sanitation services in Least Developed Countries (LDCs), year by year
| Year | % | Change |
|---|---|---|
| 2000 | 21 % | — |
| 2001 | 22 % | +4.8% |
| 2002 | 22 % | +0.0% |
| 2003 | 23 % | +4.5% |
| 2004 | 24 % | +4.3% |
| 2005 | 25 % | +4.2% |
| 2006 | 26 % | +4.0% |
| 2007 | 27 % | +3.8% |
| 2008 | 28 % | +3.7% |
| 2009 | 29 % | +3.6% |
| 2010 | 30 % | +3.4% |
| 2011 | 30 % | +0.0% |
| 2012 | 31 % | +3.3% |
| 2013 | 32 % | +3.2% |
| 2014 | 33 % | +3.1% |
| 2015 | 34 % | +3.0% |
| 2016 | 35 % | +2.9% |
| 2017 | 36 % | +2.9% |
| 2018 | 37 % | +2.8% |
| 2019 | 38 % | +2.7% |
| 2020 | 39 % | +2.6% |
| 2021 | 40 % | +2.6% |
| 2022 | 41 % | +2.5% |
| 2023 | 41 % | +0.0% |
| 2024 | 42 % | +2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 24.7 % | 21 % | 29 % | 10 |
| 2010s | 33.6 % | 30 % | 38 % | 10 |
| 2020s | 40.6 % | 39 % | 42 % | 5 |
More agriculture & rural data for Least Developed Countries (LDCs)
- Tomatoes — Area harvested, annual growth rate 2.34 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.8854 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.25 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production 12.49 million t (2024)
- Milk, Total — Production 52.56 million t (2024)
- Milk, Total — Milk Animals 257.30 million An (2024)
- Oilcrops, Cake Equivalent — Area harvested 32.83 million ha (2024)
- Oilcrops, Cake Equivalent — Yield 380.5 kg/ha (2024)
- Oilcrops, Oil Equivalent — Yield 285.6 kg/ha (2024)
- Poultry Birds — Stocks 1.64 million 1000 An (2024)
Frequently asked questions
- What is percentage of population using at least basic sanitation services in Least Developed Countries (LDCs)?
- Percentage of population using at least basic sanitation services in Least Developed Countries (LDCs) was 42 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using at least basic sanitation services recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 42 % in 2024.
- What is the lowest percentage of population using at least basic sanitation services recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 21 % in 2000.
- How does Least Developed Countries (LDCs) rank for percentage of population using at least basic sanitation services?
- Least Developed Countries (LDCs) ranks 14th out of 18 regions with data for 2024.
- Is percentage of population using at least basic sanitation services rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 27.3%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic sanitation services (percent) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.