Percentage of children under 5 years affected by wasting (percent) in Guyana
Guyana: Percentage of children under 5 years affected by wasting (percent) was 6.5 % in 2019. ▼ Falling
Percentage of children under 5 years affected by wasting (percent) in Guyana, 2000–2019
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for percentage of children under 5 years affected by wasting (percent) in Guyana is 6.5 %, measured in 2019.
That represents a change of up 18.2% over ten years.
Over the whole period, percentage of children under 5 years affected by wasting (percent) in Guyana peaked at 12.1 % in 2000 and was at its lowest, 5.5 %, in 2009.
Guyana ranks 22nd of 69 countries on this measure, in the middle of the range.
Percentage of children under 5 years affected by wasting (percent) in Guyana, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 12.1 % | — |
| 2006 | 8.3 % | -31.4% |
| 2009 | 5.5 % | -33.7% |
| 2014 | 6.4 % | +16.4% |
| 2019 | 6.5 % | +1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 8.63 % | 5.5 % | 12.1 % | 3 |
| 2010s | 6.45 % | 6.4 % | 6.5 % | 2 |
Countries ranked near Guyana
- 20 Nepal 7 % compare
- 21 Ethiopia 6.8 % compare
- 23 Guinea 6.4 % compare
- 23 Tajikistan 6.4 % compare
- 25 Sierra Leone 6.3 % compare
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Share of GDP from agriculture 7.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.7% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is percentage of children under 5 years affected by wasting (percent) in Guyana?
- Percentage of children under 5 years affected by wasting (percent) in Guyana was 6.5 % in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of children under 5 years affected by wasting (percent) recorded in Guyana?
- The highest recorded value was 12.1 % in 2000.
- What is the lowest percentage of children under 5 years affected by wasting (percent) recorded in Guyana?
- The lowest recorded value was 5.5 % in 2009.
- How does Guyana rank for percentage of children under 5 years affected by wasting (percent)?
- Guyana ranks 22nd out of 69 countries with data for 2019.
- Is percentage of children under 5 years affected by wasting (percent) rising or falling in Guyana?
- Over the last ten years it is up 18.2%. The long-run trend across the full record is falling.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of children under 5 years affected by wasting (percent) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.