Per capita meat type in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Per capita meat type was 86.2 in 2023. β—† Volatile

Latest (2023)
86.2
Change on year
down 9.7%
World rank
2nd
of 192 countries
All-time high
95.46
in 2022
All-time low
1.27
in 1961
Years of data
63
1961–2023

Per capita meat type in Saint Vincent and the Grenadines, 1961–2023

020406080100196119922023

Source: Our World in Data.

Analysis

Saint Vincent and the Grenadines recorded 86.2 for per capita meat type in 2023.

That represents a change of down 9.7% on the previous year and up 17.8% over ten years.

Over the whole period, per capita meat type in Saint Vincent and the Grenadines peaked at 95.46 in 2022 and was at its lowest, 1.27, in 1961.

That places Saint Vincent and the Grenadines 2nd out of 192 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.42 1.27 3.97 9
1970s 10.58 6.25 15.84 10
1980s 25.44 16.55 32.55 10
1990s 41.78 35.03 47.17 10
2000s 56.39 43.57 63.83 10
2010s 75.72 71.46 80.92 10
2020s 87.48 83.92 95.46 4

Countries ranked near Saint Vincent and the Grenadines

  1. 1 Tonga 87.92 compare
  2. 3 Guyana 76.85 compare
  3. 4 Marshall Islands 74.17 compare
  4. 5 Israel 72.82 compare

See the full ranking of 192 places β†’

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines β†’

Frequently asked questions

What is per capita meat type in Saint Vincent and the Grenadines?
Per capita meat type in Saint Vincent and the Grenadines was 86.2 in 2023, according to Our World in Data.
What is the highest per capita meat type recorded in Saint Vincent and the Grenadines?
The highest recorded value was 95.46 in 2022.
What is the lowest per capita meat type recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 1.27 in 1961.
How does Saint Vincent and the Grenadines rank for per capita meat type?
Saint Vincent and the Grenadines ranks 2nd out of 192 countries with data for 2023.
Is per capita meat type rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is up 17.8%. The long-run trend across the full record is volatile.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Our World in Data, published as part of Per capita meat type. Statizoid updates them automatically from the source API.

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Per capita meat type in Saint Vincent and the Grenadines. Statizoid, drawing on Our World in Data. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/per-capita-meat-type/st-vincent-and-the-grenadines/

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About this data

Indicator
Per capita meat type
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed