Per capita meat and fish consumption in Cuba
Cuba: Per capita meat and fish consumption was 29.13 kilograms per year per capita in 2019. ◆ Volatile
Per capita meat and fish consumption in Cuba, 1961–2019
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
In 2019, per capita meat and fish consumption in Cuba stood at 29.13 kilograms per year per capita.
That represents a change of up 6.7% on the previous year and up 47.4% over ten years.
Over the whole period, per capita meat and fish consumption in Cuba peaked at 30.07 kilograms per year per capita in 2017 and was at its lowest, 3 kilograms per year per capita, in 1961.
That places Cuba 70th out of 191 countries with data for 2019, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.73 kilograms per year per capita | 3 kilograms per year per capita | 4.39 kilograms per year per capita | 9 |
| 1970s | 6.02 kilograms per year per capita | 4.53 kilograms per year per capita | 8.13 kilograms per year per capita | 10 |
| 1980s | 10.75 kilograms per year per capita | 8.72 kilograms per year per capita | 12.95 kilograms per year per capita | 10 |
| 1990s | 8.77 kilograms per year per capita | 6.02 kilograms per year per capita | 14.11 kilograms per year per capita | 10 |
| 2000s | 14.7 kilograms per year per capita | 10.86 kilograms per year per capita | 19.76 kilograms per year per capita | 10 |
| 2010s | 21.79 kilograms per year per capita | 15.92 kilograms per year per capita | 30.07 kilograms per year per capita | 10 |
Countries ranked near Cuba
More agriculture & rural data for Cuba
- Agriculture, forestry, and fishing, value added 2.96 billion current US$ (2020)
- Agriculture, forestry, and fishing, value added 1.2% (2024)
- Rural population 2.49 million (2025)
- Rural population growth -0.7% (2025)
- Rural population 22.8% (2025)
- Agricultural raw materials imports 0.4% (2022)
- Agricultural raw materials exports 1.5% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2024)
- Share of GDP from agriculture 1.2% (2024)
- Land under cereal production 142,254 hectares (2023)
Frequently asked questions
- What is per capita meat and fish consumption in Cuba?
- Per capita meat and fish consumption in Cuba was 29.13 kilograms per year per capita in 2019, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest per capita meat and fish consumption recorded in Cuba?
- The highest recorded value was 30.07 kilograms per year per capita in 2017.
- What is the lowest per capita meat and fish consumption recorded in Cuba?
- The lowest recorded value was 3 kilograms per year per capita in 1961.
- How does Cuba rank for per capita meat and fish consumption?
- Cuba ranks 70th out of 191 countries with data for 2019.
- Is per capita meat and fish consumption rising or falling in Cuba?
- Over the last ten years it is up 47.4%. The long-run trend across the full record is volatile.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Per capita meat and fish consumption. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.