Peppermint, spearmint — Area harvested in Bulgaria

Bulgaria: Peppermint, spearmint — Area harvested was 34 ha in 2017. ◆ Volatile

Latest (2017)
34 ha
Change on year
down 52.1%
World rank
4th
of 9 countries
All-time high
187 ha
in 2010
All-time low
5 ha
in 2014
Years of data
15
2003–2017

Peppermint, spearmint — Area harvested in Bulgaria, 2003–2017

0501001502002003201020172003: 157 ha2004: 155 ha2005: 57 ha2006: 45 ha2007: 50 ha2008: 35 ha2009: 27 ha2010: 187 ha2011: 187 ha2012: 37 ha2013: 160 ha2014: 5 ha2015: 44 ha2016: 71 ha2017: 34 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for peppermint, spearmint — area harvested in Bulgaria is 34 ha, measured in 2017.

Compared with earlier readings it is down 52.1% on the previous year and down 32.0% over ten years.

Over the whole period, peppermint, spearmint — area harvested in Bulgaria peaked at 187 ha in 2010 and was at its lowest, 5 ha, in 2014.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 75.14 ha 27 ha 157 ha 7
2010s 90.62 ha 5 ha 187 ha 8

Countries ranked near Bulgaria

  1. 1 Morocco 1,295 ha compare
  2. 2 Argentina 363 ha compare
  3. 3 Mexico 50 ha
  4. 4 Spain 34 ha compare
  5. 6 Jordan 20 ha
  6. 7 Japan 2 ha compare

See the full ranking of 23 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is peppermint, spearmint — area harvested in Bulgaria?
Peppermint, spearmint — area harvested in Bulgaria was 34 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest peppermint, spearmint — area harvested recorded in Bulgaria?
The highest recorded value was 187 ha in 2010.
What is the lowest peppermint, spearmint — area harvested recorded in Bulgaria?
The lowest recorded value was 5 ha in 2014.
How does Bulgaria rank for peppermint, spearmint — area harvested?
Bulgaria ranks 4th out of 9 countries with data for 2017.
Is peppermint, spearmint — area harvested rising or falling in Bulgaria?
Over the last ten years it is down 32.0%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peppermint, spearmint — Area harvested. Statizoid updates them automatically from the source API.

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Peppermint, spearmint — Area harvested in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/peppermint-spearmint-area-harvested/bulgaria/

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About this data

Indicator
Peppermint, spearmint — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 947 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.